Masuki

Khsu

3.0

zero nonsense chinese resto. enjoy the siopao and noodle meals. one serving is sufficient for just two people. comfort food :)

Joseph Paulo De Jesus

4.0

Masuki offers specialized noodle soup where you combine their specific blend sauce to the bowl of very clear broth soup with home-produced noodles, pork and poultry cutlets. Add some springtime onions and you may have a satisfying dinner. We enjoy eating here becauseaside from their particular noodle soup, in addition they offer big-sized siomai (very best dipped inside lime and soy sauce) and the very best siopao we've tasted inside the metro. Every item in their menu have become affordable. The restaurant is wonderful for quick eats and you will always get seats. Check it out!

Zhandra

1.0

I don't really look after their meals. The noodles and siopao is merely ok. I can progress ones from other junk food resto. Siomai will be sooo bad. It is big but tasteless therefore hard. I believe they put so significantly flour into it.

Ejay Barayuga

3.0

quick end for a homemade tasting siopao and hot soup mami, then this can be a place i could recommend. Rich classic broth that you can season with pepper plus some sauce. Chewy textured noodles with little cuts of poultry,pork or beef. Siopao has a do-it-yourself character with the dough risen by yeast. Chewy meat texture. Siomai is bland with a less meaty consistency. Yes still a chance to place for affordable tummy filling snacks.

Mae Pastrana

3.0

Their noodle dishes are very good and they can be found in huge bowls therefore i think they're best for sharing. Didn't like their massive siomai, though. You can find better siomais in additional restos.

Dae Rondilla

4.0

Known because of its mami and siopao, it generally does not neglect to deliver. It reminds me of Ma Mon Luk in its glory times. Place is so basically & would transport one to a Binondo scene. I really like the all-objective sauce for the mami &siopao. Value and you would be encouraged to create home food.

Abigael Tan

4.0

Everytime I'd like eat mami and siopao, Masuki may be the nearest & most convenient place to move. . it reminds me of the Ma Mon Luk menus in Libertad St. after that. . it is a standard Chinese eatery - basically tables andbenches. . the siopao sauce tastes excellent. . mami servings can be found in huge bowls, nevertheless, you can half-talk about with partner. . miss the siomai since it tastes bland. . for the particular mami & siopao, value for your money!. .

Janica Alyssa

4.0

This restaurant is really a mall-based branch of a vintage time favorite in Binondo, Manila's Chinatown. Filipinos have already been consuming at Masuki's in Binondo also prior to the Second World Battle, and continues to take action not just at the initial restaurant however in its branches as well.The main products of the restaurant will be the mami (noodles soup) and the siopao (pork bun). I actually ordered the asado particular siopao (roast pork). The taste of the siopao differs from the siopao provided by some other establishments. The only real other restaurant to own same flavor as this siopao will be Ma Mon Luk, that is the first eating place in the Philippines to provide siopao. But Masuki's siopao has even more pork filling than that of Ma Mon Luk, so more value for your money. We also ordered a large bowl of First Mami (noodles soup) which had some poultry and pork slices. Delicious broth. Plentiful noodles. The siopao and mami combination will forever be considered a Filipino favorite. In case you are going to the Philippines, this foods certainly are a must try.

Coleen Lasco

5.0

They have among the best authentic Mami around. Their steamed pork buns doesn't need additional sauce because they're already tasty. The meals is served within a few minutes and the area is clean/cozy. In the event that you haven’t tried, I would recommend their “Special Mami”. You won’tbe disappointed.

Bernadette Año

5.0

Masuki started in Binondo and provides been with us since the 1930s. Through the years, the proprietors stayed true with their authentic mami recipe, that is noted for its specific broth and handmade noodles. It’s a very important thing that the cafe now has many mall-centered outletssuch as SM Megamall and Mall of Asia. We visited their Megamall branch and I valued the truth that their assistance is quick and the servings are usually generous! Their asado siopao is among the biggest I have noticed and their asado sauce furthermore goes well making use of their mami. We had been told that just their Greenhills branch suits deliveries but mami fans are better off eating in to allow them to appreciate their orders while they're still refreshing and piping hot.