Mann Hann

Eliyana Parlina

4.0

Chinese kinda lunch for another dice game event. Food here is great as always. I always crave their fried noodles. The crispy texture is what I love the most. All the other dishes are as good and you’ll never leave feeling hungry here.

Harris Lidra

3.0

the food is ok but the services is not that fast,even an additional order of soft drinks took so long and while waiting for our receipt the waitress wants us to transferred to the waiting area and with me is a pwd child and a heavy bag.I’m so disappointed with the kind of service they have

Gabriella Felicia

4.0

Mahn Hann was our favorite Chinese resto back then thus this tops our itinerary and bucket list. Eleven years ago we frequent their Mega branch.After 11 the place was happy to be back with a new look. It more spacious,airy and bright. And they have their own restroom which is a super plus factor. We had yang chow (large) , spicy squid,maki and hakaw. Yang chow was still the same — best ever ! Spicy squid was still good. But it lack the distinct taste that Mahn Hann used to do. Hakaw was great. Maki - was ok. This is the first time we had maki mahn hann. We were enticed with the maki of the next table had and just ordered the same. it was okay but wished we order a different one. Service was almost okay. It was kinda slow. Took some time for the waiter to take our orders considering there were few customers when we came in. Our Orders was served fast. But took they sometime to give our bill and process our payment. We paid in cash. Again there were very few customers. We dined after lunch around 2:30pm and it was a weekday. Over all experience was okay.

E Christina P

4.0

You can never go wrong with Mann Hann, this is one of my go-to chinese places. In our every visit in this branch, we didn’t have a hard time waiting to be seated. There were always seats available and the place isn’t too crowded (even during dinner time). We ordered our favorites yang chow, sweet and sour pork, and lechon macau. The lechon macau was so good, the skin wasn’t hard to eat. The yang chow was perfect though the sweet and sour pork was quite sturdy.

Dionisius Thenuardi

4.0

Our super old time fave!  Sate Cha Bihon, Cereal Prawn, Okiam Chicken, Taro Cake, Tausi Fish Fillet and MIsuaco (Misua soup packed with misua) are our usual orders.  Loved their Lumpia too.. but sometimes a bit too oily and easily spoiled. You'll never go wrong with Mann Hann for a chinese quick fix.

Michael Kim

4.0

Continuing with my vegetarian weekday practice, I ordered the Broccoli with Shitake Rice (P310) and paired it with the Fresh Lumpia (P110) to be shared by two. If you reach your senior years, it's no longer the quantity of food intake that pleases you but the quality. Even if you're young this should be the case, though understandably you are surrounded by peers who eat volumes of food, you expend a lot of energy in your work or while getting water to prepare for work or waiting for your commute to work or if there's none, walking to and from your workplace.Mann Hann's vegetable bowl is fresh and flavorful. There is the distinct taste of garlic and ginger to make it interesting though not off-putting. I would doubt if they were organically grown due to the enormity and uniformity of their size.I have always loved fresh lumpia. I would hunt them down even in small streets like Carvajal for Po Heng. Nothing beats the ones in Binondo, but Mann Hann's is a good substitute if you're in a mall and craving for one. The mixture of the veggies, the sauce, garlic and peanuts always brings me calm and happy thoughts.

Felita Elisa

2.0

Treat my daughter on her bday.. food is quite oily than normal. I was expecting better based on feedback but im quite disappointed. I think they should keep on improving as many restaurants are on the same dish and best offer

Laura Marchal

4.0

Mann Hann here in Megamall has been for years! It just shows that it still has loyal following among diners. Dishes are no-frills and very straight forward Chinese Pinoy.Hototai Soup - stir the bottom to mix the raw egg with the hot soup. I like the mix of cabbage, mushrooms, lean pork and fish balls.Yang Chow Fried Rice - good balance of ingredients for the yang chow experience.Roasted Chicken - half chicken that is nice and juicy. Feels like it's fried.Beef with broccoli - needs more seasoning for me.Spicy Prawns - deep fried prawns (4 per order). Garlic and chilies makes this so tasty. Some parts of the shrimp she'll is crispy enough to eat.

Made Ayu Anggara Wardhani

4.0

I love this branch because it's spacious and the staff are nice and easy to approach. Food is great especially their varieties of fried rice. I also love the sour & fried pork. One thing I just noticed is their Maki Mi, it's too salty. Price is reasonable, and generous serving.

Benedikta Niken

4.0

Pricey yet reasonable, classy ambience and the place itself is family friendly. They have wide variety on their menu. Since I love noodles That's what I normally get in most of the places i go to. So, if you plan on ordering other food from their menu, may I suggest you to check the reviews of the food before ordering. :)