Cibo

Jacky Serrano

5.0

Fave italian comfort food! Love their spinach dip always! Firs time to try the potato chip which was good as well! Their pastas are also the best👌

Melisa Oei

5.0

Our fave place to go to when we're in Manila!Staffs are nice and friendly.Food is superb! Their pesto sause was the only pesto I eat.Will always go back here ☺️

Chandra Savitri

5.0

🐽 Food: My go to favorites are Spinach Dip for appetizer, Penne Al Telefano and Rigatoni All’Alfonso for pasta. My friend’s favorite is the truffle cream pasta. The quality of Cibo meals over the years didn’t change. All meals are really fresh and delicious. Meals can be shared too. 🍹 Drinks: Grape shake or iced tea are really refreshing. 🍴Ambiance: Simple and comfortable. It’s a feel good go to restaurant. Ambiance is pleasant plus you get to eat a scrumptious meal.👫 Service: Servers are well trained. They are knowledgeable about the menu. They are alert and approachable. They know what you need even if you don’t ask them.💸 Price: Affordable especially for the quality of food you’ll eat and meals are good for sharing.

Cansu Doğanay

5.0

I love love this restaurant, no words can describe how friendly their staff is. Since we eat here a lot, they kinda know us due to our faces, their service is very good as well. I highly recommend ordering their Teléfono pasta along with their chips and beef dish (sadly I forgot the name) waaah. You can also do takeouts if you want some more dishes. Lastly, they also have a wide variety of food that they sell aside from what they have on their menu.

Ana G

5.0

I’ve eaten at Cibo a bunch of times and in several of their branches. Their food never differs in taste regardless of the branch and their service never fails, also regardless of the branch. This has been my favorite restaurant ever since I was younger. And I’ve come to love it to a point where I’m fairly convinced whatever I order, it would not disappoint.

Sibel Tetik

3.0

Cibo (pronounced as Chibo) in Italian means Food.In the Shang Mall, this Cibo is sprawled over an open space that makes dining here fun unlike being enclosed in a restaurant.My favorites are...Spinaci. Zola. - Spinach and Gorgonzola (Italian Bleu cheese) dip al forno (oven). Never fails!Penne All'Amado - pasta with Osso Buco. Tender braised beef in a rich ragout.It's a "little" pricey so you'd better take your time and enjoy your meal.

Reski Dea Ernaz

4.0

My visit to Cibo is never complete without ordering their spinach dip which is enough for 2-3 people. If you like cheesy pasta, I recommend the Spaghettini Tartufata. It’s cheesy without being nakaka-umay and you can definitely taste the trufflesauce in the pasta.

Danar.tweety

5.0

Already eaten before I can even take shots, good food. Salad was superb, the flavors are balanced. Soup seemed underseasoned but I am sure its vegetable stock sith organic vegetables. Pasta had a great aroma of sauteed mushrooms. I really didnt like Cibo before but now things seem different. Oh, and the service was excellent.

Billy Lucianto Hanafie

2.0

I would limit my review to the space I occupied and the dish I ate here. First the place. I am not a fan of the set up. Diners eat by the hallway on tables and chairs that are far from nice. Please get a decent space. Now the food. The carbonara I had was expectedly greasy but disappointingly bland. Whatever bits of meat I imagined carbonara must have was so few. To make me feel a bit happier I turned to their sweets. But even the pana cotta was a let down. The unpleasant raw taste of egg was too strong. Overall, it wasn’t a good experience for me.

Janix Lo

4.0

12/06/18THE PLACEVery clean and organized, although it could get very noisy when at full capacity. THE STAFF/SERVICEThey very courteous and helpful. Our food arrived within 10minutes after ordering. THE FOODWe ordered the following:• SPINACI ZOLA - A staple when we dine here. The dip is finished/consumed before the crostinis do :) really yummy!• RIGATONI ALL’ALFONSO - A tomato cream pasta with shrimps, chives and chili flakes. I always order this, however, today, the pasta is a little undercooked... probably needs to be cooked for another minute or so to al dente. • PROSCIUTTO DI PARMA ROSSA - Pizza with arugula, tomato, parma ham, mozzarella and parmesan. 👍🏻👍🏻• UVA NERA - Red grape shake. A really good suggestion by the server. Refreshing!• WATERMELON SHAKE - A bit watered down, fruit was not naturally sweet. Meh.