Cafe Breton

Susah Berhenti Makan

4.0

I was craving for crepes and I remembered the galette with Hungarian sausage and cheese sauce I ordered here before, which I really loved, so we decided to eat at Cafe Breton. Podium branch is already open at 7 am so it's perfect for breakfast.Instead of the galette, I decided to try their savory crepe with Veal Sausage, Bechamel Sauce and Mushrooms. I didn't like it as much. I don't like button mushrooms and their Bechamel Sauce so maybe it's just wrong choice for me. Their breakfast plate was also just okay. But the food wasn't expensive so I think it's good enough.I would come back to try their other savory galettes and for their dessert crepes, of course!

Rizky Prayoga

1.0

So disappointing cafe Breton. My son is a picky eater. So imagine our delight and our very frequent visits to Cafe Breton podium when he started to show an inclination for crepe. Although super plain, we were indulgent. So once to thrice a week, we get his super plain crepe - not even a touch of whipped cream nor a shadow of fruit- Just. Plain. Crepe. As a mom regulating his sugar, I don't order butter and sugar. We end up ordering a minimum of 2 plain crepes for Php65 bucks each. But I usually give in to his plea by adding a sprinkle of white sugar. Truly, it is value-for-money at 65 bucks, UNTIL TONIGHT when I was told by waiter John Mendoza that I must pay Php108 for that sprinkle of sugar because supervisor Miss Leslie said so. It's just painful to think that a sprinkle of sugar would cost a whooping php43 pesos!!! SERIOUSLY? 43 PESOS FOR mSUGAR? I was so sad but we paid it, requesting that perhaps they just jack up the price of the plain one for Php100 instead of 65? Or hoping that they would just be GENEROUS enough to SHARE a pinch of sugar which they say was exclusive for drinks since (1) I take my latte without sugar anyway everytime I order and (2) I go there with him and my husband often, they just lost a loyal consumer :( Now our search begins as to where to find other alternative crepe places around pasig, mandaluyong or Greenhills area... Any suggestions?

Davey Nuñez

3.0

It's been years since I was able to be back at Cafe Breton. It was late night when we decided to find a place to chill, and it was a good choice that we stayed here. The place was obviously cozy, plenty of seats even outside the cafe. The inside area wasn't that spacious, but definitely they can accommodate number of guests. This cafe wasn't just all about crepes, but they offer a lot from desserts to main courses, from milkshakes and liquors. We got a chocolate milkshake, banana fruit shake, green tea, and a Peanut butter and grape jelly crepe. It was all delicious. I've already tried their pasta and crepes before, but to taste it again was great. It reminded me the reason why this cafe is the top choice for crepes! The prices were also okay for the quality of food. 😍 definitely be back soon.