Bad Bird

Nina Purwandari

4.0

It was day 33  from the onset of the Metro Manila Quarantine. Three days later it was expanded to the whole island of  Luzon and was called Enhanced Community Quarantine. Thus began the resurrection of home cooking and  having the family together 3 to 5 meals a day 24/7. After a while kitchen-fatigue sets in  and  the desire for  a brief respite from the stove becomes acute. That is when home delivery becomes a god-send. Praise the heavens Bad Bird now delivers too.

Malvin Domingo

2.0

I ordered food for delivery - been looking forward to trying their famous chicken and the torched corn for a long time.The chicken had portions that were under cooked, with bloody parts especially near the bone / joint area. The skin held the most flavor, but it tasted like the chicken pieces had been cooked in oil that had fried many, many pieces before it.The torched corn looked nowhere near the pictures you see here. For P 125 each, it barely filled a third of the way of the container it came in, and nothing special in the taste.Try it once, sure. I seriously doubt you'd return or order again.

Rizki Firmansyah

3.0

Had a really nice meal here, we had lunch set A , 600 for 2 persons which has lots of servingI was just disappointed because halfway thru our meal the chicken tenders was raw, it even had hairs on it considering that it shouldn’t have. Lost my appetite.Too bad I was enjoying already Didn’t took a photo since I was just there for a quick lunch and I ididnt raise up this concern as i Dont want to waste my energy.Hope this improves