19 EDSA, Barangka llaya, Barangka Drive, Mandaluyong City
Currently closed: 9:00 - 18:30
Amber Golden Chain is located at 19 EDSA, Barangka llaya, Barangka Drive, Mandaluyong City. This is a Philippine restaurant near the Barangka Drive.The average price range at Amber Golden Chain is around ₱ 200 / Person,and the opening hours are 9:00 - 18:30.Amber Golden Chain is a well-known gourmet restaurant in the Barangka Drive area. There are different kinds of food in Amber Golden Chain that are worth trying. If you have any questions,please contact +63288848888, +63285331111, +639190695007.
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10 Reviews
Tri Ari Pambudi
4.0
Since it's my kumare's Birthday, we decided to order from Amber. Amber's Pichi-Pichi with Cheese and Pancit Malabon are the best! I would have to say, better than those they call Pansit Mot-mot.To describe, pichi-pichi is very soft and yummy. The Pancit Malabon is incomparable. I remember that before, as a kid, I didn't like pansit. But after I got the taste of Amber's I developed a taste for it.Not to mention that they delivered right on time! You wowed me and my team at work today!
Evelina
5.0
I love the spaghetti and pancit puti. They offer a very distinctive taste for their pastas. The price is affordable and has big servings. I love the barbs perfectly blend with filipino taste and juicy meat. The pichi pichi is nice and a must try for everyone. Their service is fast and reliable.
Fidelia Christy
4.0
I have been eating Amber pancit Malabon forever. That's because this particular dish has always been served in almost all small parties and gatherings that I have been to.And just when I thought the pancit Malabon in all branches tasted the same, something stood out. If there is any truth to this statement the way George Orwell put it back in 1945, that "all Amber pancit Malabon are equal, but some are more equal than others," then this branch in Edsa-Barangka provides the evidence. It's the same Amber as we know it, only tastier.The other popular products are as palatable as those encountered in other branches, to wit, the Pinoy-style spaghetti with loads of cheese and hotdog, and the pichi-pichi, topped with either grated cheese or coconut.
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