Brezza

Julia

5.0

Also our visit was during the night, the atmosphere gave us an extremely resort vibe that has been calm and relaxing using its huge pool and enchanting landscape. The restaurant offers array choices of Italian dishes. Personally, i liked the fresh-out-of-the cooker Margherita pizza and carpaccio anti-pastithat we ordered. Why is our experience excellent was the chance to match with the top Chef who shared he learned the receipe from his grandmother. Moreso, the eye and service supplied by the employees were commendable.

森彬憲

5.0

Pizzas and pastas where of the best quality and the poultry cacciatore was excellent. The house made limoncello was especially tasty.

Ryce Garcia

5.0

3 days of stay had not been enough to stay within movenpick, we love the italian restaurant thats why we always ate here,. We like the filipino chef how exactly to make the pizza crispy not really burnt and regular of 12'', but sorry concerning this, whenwe come right here lunchtime we ate their in the sol bar, the italian chef produced our pizza margherita it had been small, maybe around 8'' only, burn therefore soft , but anyway thanks a lot, filipino will be the best cook.