Urameshi-Ya Yakiniku
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Urameshi-Ya Yakiniku

3.5

20 Reviews

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₱ 650 / Person

Little Tokyo

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Urameshi-Ya Yakiniku Reviews

3.5

20 Reviews

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  • Andreajsphna

    4.0

    The unli wagyu promo doesn’t only come with wagyu cubes, it also comes with unli prawns, scallops, oysters, mackerel, sausages, pork cuts and chicken cuts. They will give you 45 mins to eat. The food is amazing and the service is fast; just accept the fact that you’ll smell like grilled meat after eating because the ventilation isn’t so good. Though after the 45 mins period, they kinda rush you to finish all the items for them to be able to cater to other customers. You can’t chill and eat here. Haha but again, totally amazing food. Price as of November 2017: P550

  • Paul Myers

    4.0

    I was soo happy to be back! If I have written my review way back, I would have rated a 3.5. But that is all in the past now.Three of us went back and tried the yakiniku on a Tuesday. I filed for leave just to go back and I didn't regret a bit.The shrimps were big and fresh. The wagyu was unlimited and sooo juicy. I love it. I will definitely be back soon. Yuuum!Short but sweet! I love Urameshi-ya. I just hope they would renovate the place. It smells cockroachy in there. Hehe.

  • Tracy Tan Shuk Sien

    5.0

    I was actually hesitant because the time is limited, you only have 45 minutes to dine for the unlimited offer! But it was the total opposite of what I was thinking - IT WAS SO SULIT!!!The food is so worth it! Will definitely go back. The wagyu is so tender and juicy. And the prawns... They are so big??? Yummy!! Plus the Ate who assisted us is so accommodating :)

  • Yulia Ekarini Prasetyaningsih

    3.0

    Been wanting to dine here and at last, I got the chance! All the food I love- beef, scallops, oyster and shrimp - are here! We went on a Sunday so luckily, we were accommodated fairly.In my opinion, I expected too much about this place but ended up a little disappointed.Wagyu cubes - i guess what we had was the remaining stocks for the week so most of what we cooked are bot really cubes but thin slicesOyster - looking forward to this! But the oyster is not as meaty as what I had from local marketsScallops - this is wow! Bad thing, the gritty part that should be removed was still attached to it but with just the 45min eating time, nobody cares! I just think it gets burned from cooking. Shrimp - big in size!Service - glad We did not experience being taken for grantedThe Place- i wish for a renovation of the place... it looked old and dirty! I magine roaches having a party while the resto is dark and closed. I hope the staff really practice good standard on food sanitation despite the look of the place. ✌🏻Overall, it is still a must try! :)

  • Allan S

    3.0

    Came here on a sunday night at around 9pm and seated at around 9:30-ish. Quite fast compared to the other reviews I've read. Totoo nga na magandang pumunta ng mga ganung oras. 3 lang ang nasa waiting list nila. And the most fun part ay we stayed at the table til we finished our food. We stayed for like 1hour and 30 mins. Because the lady told us that if there's no long line outside, we can stay more than 45mins. But some of their staff are not that welcoming. Luckily, the girl who assisted us was nice. As far as I can remember "mhadz" is her name. Food is great, must say. But I think, their wagyu is not legit tho it's still delicious and juicy. But other than that, we still had a great time.

  • Miranti Puteri Aulia

    4.0

    If you love grilled meat, this is a nice place to visit. Sun to Thursday , they offer buffet for 500/pax. no reservations allowed, one has to be there as early as 5pm. But on Friday and Saturday, you can make reservations. we ordered their "special" wagyu set for 3000++ , quite expensive but satisfying. i think next time we can just order the cheaper set (around 1450) . You do not have to order the class a meats, their class b meats are quite good. you should also try their scallop and oysters.

  • Novi Indriyani

    4.0

    We ordered the wagyu tokutoku set and I loved it! Melt in your mouth goodness. The place was dark and dingy but it actually adds to the authenticity of the place. The variety of Japanese drinks was astounding. It was also cute how there was a bookshelf of Japanese Manga inside the resto (it was in Japanese so... couldn't read it). I just wish there was better ventilation in the area as it could get really hot (mind you we were grilling meat). Would love to go back again.

  • Irene Miranda

    4.0

    My family got recently hooked with wagyu cubes and so we were eager to try this place! Having read all the bad service reviews and long queue warnings, we came prepared with load of patience! LolWaited for 30mins or so...at 6pm on a Sunday, we were 3rd on the list. Quite fast, actually! FOOD: Wagyu cubes- it wasn’t exactly like the Saikoro wagyu cubes bought from suppliers. I’m thinking if this is the beef-chicken wagyu cubes? The ones I bought tastes more beefy and really soft that melts in the mouth. Nonetheless, Urameshiya’s were also satisfying. Prawns & scallops- the best! Even in hotels, never tasted these kind of prawns and scallops. They’re big but not dry, still soft and sweet. Spicy sausage- crunchy sausages were also good. Marinated meats- just ok. Didn’t get much of these since they’re nothing different to Korean restos. AMBIENCE: Looks like an old Japanese Restaurant. The place was really hot and smoky because of all the grilling. Dining table was dark especially in the griller, we burnt a lot of our food. There was only 1 bulb to light the dining table and we barely see what we’re cooking. SERVICE: Wasn’t bad at all! Except for some orders that were needed to be followed up. The servers were happy and polite.For 550/head, it’s definitely worth it!!!

  • Raymond

    4.0

    We left the office at around 5:30pm on a Monday. In order for us to arrive early on the said buffet. Since it was specifically advised on the reviews I am reading that we should arrive early in order for us to get good sits and minimize the waiting time as well. Never though we arrive only 30 minutes. We are fortunate to be placed as 3rd on the list and it we were able to get sitted. We were so hungry since almost all of us weren't able to have breakfast nor lunch in order to be prepared. 😅😅 We ordered a lot a plate of wagyu beef cubes, sugpo (shrimps) and they have a lot of fat in it, oysters, scallops, spicy sausages, etc. ( I couldn't name it all since we ordered a lot and the rest I forgot the names so I do apologize) I like the unlimited wagyu beef cubes and the spicy sausages were so juicy. I was in heaven! The ambiance is like in a typical old japanese restaurant which makes it even more enjoyable 😄 I can say that it wall all worth it the 45 minutes. We didn't realize that we ate alot well they ate alot since I was enjoying cooking the meat. But in all honesty, I was able to eat alot of wagyu beef cubes 😍😍. I will definitely go back to this place for sure hehe!! and bring my family in for a yakiniku experience

  • Wendy

    3.0

    Please update your info. They are close every monday. We visit this resto last month to try their unli wagyu, that was monday and that was holiday, and when we got there their signage says "close every monday".

Urameshi-Ya Yakiniku Location

Urameshi-Ya Yakiniku is located at Little Tokyo, 2277 Chino Roces Avenue, Legaspi Village, Makati City. This is a Japanese restaurant near the Little Tokyo. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.

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