Project Pie

Oktiviana Isti Purwandani

3.0

If you're a pizza lover. This is a must try. Varieties on the toppings and sauce itself. Build your own pizza is heaven for pizza lovers. Pasta and salads are also available. Also a plus on refillable drinks. Local and imported beers are available.

Hüseyin Ovayolu

3.0

I know, i know....i am a couple of years late.  The DIY craze has died down and I am joining the bandwagon just now.  First,  the visit is not planned, Project Pie is the only establishment open when we arrived at Glorietta.  I was starving and so was Grams. You know what's the funny part,  I didn't customise my own pizza.  I was too preoccupied with my hunger and decided to get The Richie and Spaghetti and Meatballs. | Spaghetti and Meatballs  (Php 185).   I had major pasta regret after the first spoonful.  The pasta is soggy and the sauce didn't taste fresh.  I am guessing they used canned sauce and never bothered adding some herbs and spices to mask the "processed"  taste.  The meatball is not appetising as well.  It falls under the processed category. | The Richie (Php 285).  Thin crust pizza with pepperoni,  bacon and ground meat.  This falls under the mediocre category.  There was an ample amount of meat and cheese. The crust is not as chewy as I prefer but it is decent.  After our meal,  I can safely assume that one would visit Project Pie because of the thrill of creating your own pizza.  This will attract millenials and their too-cool-for-school friends.  They pass with the "interactive" approach but they fail in the taste category.  Peace Out! Reich