Nam Nam

Cennet Cehennem

5.0

If you need to enjoy filipino food without getting food poisoned ( in the event that you white tourist, strolling around "the hawaiian islands", it will eventually you, anyway :) Filipino food is certainly not among the best cuisines on the planet, especially if youdo treatment and know something about food. I'm not talking about good dining cuisine, I've invested 3 several weeks in the united kingdom, searching for 1 affordable "BISTRO" with local meals. I had to hold back until today, being still left with one extra afternoon in Manio-Depressive Manila. Strayed in costly Greenbelt region in Makati, searching for some nibbles, i've approved around NAMNAM and very first thing popping out had been alarm ringing... Nooo, Filipino foods, maan, ruun, ruuuun... but I've tried... And I'm glad i did so. Restaurant itself includes a extremely charming and warm environment, pork offered with rice was quite tasty, warm lime fruit juice surprising. Prices are usually sensible, tables nicely prepared, provider is EXCELLENT - I'm not afraid to state - Fine dining degree of it... All the children are excellent waiters, with wide comfortable&welcoming smile on the faces, providing suberb support. Just one single little, but pretty essential detail. Your audio system needs some severe TUNE-UP ! :+ )

Enes Sevinçtekin

4.0

Ive been here 4x and I often opt for friends. Location is great, quite small but program is quick. My favorites will be the watermelon sinigang, the kare kare, binagoongan and the pinakbet. The costs are affordable so many people come right here forlunch/supper esp those that work nearby. I've tried lots of pinakbet of this type but that one is my preferred. This is the type of resto you'll always get back to, simple, convenience food with some class.

Venny Chajadi

4.0

Nam Nam was a good surprise. I usually found Filipino foods to be a little bit on the heavy aspect and a rice puller. Nevertheless, Nam Nam has were able to provide Filipino cuisine updated. The portions could be ordered in little, medium and largeso it is possible to order small meals and obtain more variety. The menus is interesting, they will have drawn a parallelism between traditional dishes brought up up to now and gourmet, more worldwide version. They are organized in the menu hand and hand so that you can decide whether you need classic or gourmet. I specifically love: Nam Nam eco-friendly mango salad, Kare Kare and Pork with Bagoong. Will definitely return. Strongly suggested. Great location too.

Mustafa Güre

4.0

I really like their Watermelon Sinigang which my sis-in-legislation insisted for me to use... Its just therefore yummy! I would like to visit this place once again!

Serkan Takkim

2.0

No matter just how much we liked the dishes because the service was fairly rough, we will not be coming back once again. Everything began with the man receptionist who gruffly exceeded us to usher an organization in without an pardon me or I am withyou in another. There is no intention to slice the queue, we simply arrived and was seeking to inquire about the desk wait around. Our server could not be bothered to obtain our order so when he do, he simply barked, what dimension, which one to your companion who spoke Filipino. While we were consuming, they made a decision to re-arrange our desk to fit in another one once again lacking any excuse me or simply to tell us what they were likely to do. Looking forward to the bill was such a long time.

Tc Omur

4.0

The decor was contemporary bright and cheery - bustling just like a good restaurant ought to be. The menus allowed you to select from classic & twist and in addition small, medium or huge. We chosen a twist and little so that we're able to try more range.Started along with Ensalada NamNam accompanied by watermelon Sinigang that was various and definitely must attempt. We loved the oxtail kare kare which was included with a solid curry sauce which will go well with white-colored rice. The infant back ribs were furthermore grilled to perfection. Our vegetable dishes were furthermore really appetizing - adobong kangkong (traditional) and adobong bulaklak (twist). We asked the waiter to help make the recommendations plus they were all good.

Syadaffatha

5.0

It is possible to never doubt the simplistic presentation but exceptional taste of the restaurant. If you would like good food for an extremely affordable price, arrive, dine, explore and indulge! We always obtain the sisig dish here, with the gising gising and sinigang sa watermelon. Everything elsejust mixes properly in my own tastebuds. Mash it up making use of their fresh fresh fruit shakes and you also have yourself a delighted belly. Tips/other comments: 1. They don't accept reservations (easily remember correctly) since individuals come and go fairly quick and the collection just does not finish on peak hours, therefore even better go there one hour before your meal time; 2. Nam Nam (Manam) also offers small, medium and big servings, so it's best for small to large organizations; 3. Take dangers in ordering, explore! absolutely nothing will disappoint you right here if Filipino food may be the heart of one's palette; 4. You may ask for soups to be reheated. Onetime we arrived a bit later than the sleep of our team. Reheating the soup has been a choice available here; 5. Desserts are alright, the leche flan includes a kick to it.

Alfantar

3.0

My abdomen was delighted by the sumptuos filipino meals we ordered for lunch time. I enjoyed the meals. Simple presentation. The area is fairly small but many clients come in to flavor their food. That is my first-time here but my close friends generally consider thisrestaurant for your meal. Our objective? Fill our tummy with tasty filipino food.

Müjdat Çetin

3.0

The food here's great as evidenced by the lengthy queues of individuals waiting to obtain in. As mentioned by various other reviewers, the environment is basic but it doesn't matter because the taste of the meals a lot more than offsets that. Much like most Filipinorestaurants, once the clients inevitably start speaking loudly, the acoustics in listed below are bad and its own difficult to hear another people on your own table. Definitely worth a trip and the await a table if you have not been before. Simply arrive early.

Bihter

4.0

First time to consume here, arrived before 8am. Service was outstanding. Filipino breakfast choices among others. My child had the original palabok. It had a significant large number of bits of shrimp. Ordinary people had conventional fare tapsilog, logsilog, and Champurrado. They wereall tasty and abundant garlic rice. We shall definitely be back.