Second Floor, 900 A. Arnaiz Avenue Corner Paseo De Roxas Street, San Lorenzo, Makati City
Currently closed: 11:00 - 18:00
Milky Way is located at Second Floor, 900 A. Arnaiz Avenue Corner Paseo De Roxas Street, San Lorenzo, Makati City. This is a Italian restaurant near the San Lorenzo.The average price range at Milky Way is around ₱ 500 / Person,and the opening hours are 11:00 - 18:00.Milky Way is a well-known gourmet restaurant in the San Lorenzo area. There are different kinds of food in Milky Way that are worth trying. If you have any questions,please contact +63288434124, +63288437124, +639666345792.
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20 Reviews
Taenyftw
4.0
Ambience: straightforward, traditional restaurant set up.Flavors: comfort food and the sayote tops is the best! The Sinigang na Salmon is very good. Too bad they don't have the website booking button. I had to call the restaurant for reservation.
Benan Kibar
4.0
Note: late reviewMilky Way started out as a dairy bar in Manila in the 1950's. In 1962, Julie Gamboa took over the ownership and management of the bar from her father. With the help of her husband, Gamboa ably steered the Milky Way fast food franchise and the rest is history.Source: Wikipedia This is the last stop of our impromptu website adventure. When one says Halo-Halo, i think of Razon's. Yes, i am predictable. I like their version because of its simplicity and the voodoo they do with shaving ice. I've tried a couple of joints but I still go back to Razon's. This will soon change because of Milky Way. Ze Milky Way Halo Halo. Traditional, shaved ice, beans, pinipig, sweetened bananas, milk, gulaman and all of the other stuff used for this tasty treat. They say thay Vintage never goes out of style - this is it. Halo-Halo, vintage, tradional, a classic Filipino dessert. And oh, a friend mentioned that the ice cream is from the Milky Way pantry. And yes, it is not too sweet, goes well with my genes 😊Ze Ube Ice Cream. This deserves a separate paragraph. The consistency of this ice cream is off the charts. You can tell if the consistency is off if the ice cream melts easily (Im no expert, but i think consistency is directly proportional to liquefaction) I think this is a product of old-fashioned churning and the usage of premium ingredients. Simple flavors, artisan in taste. And yes, im gonna spend a lot of sleepless nights for ignoring Milk Way at Plant.
Aura Martha
3.0
everything is pricey for it's taste, nothing really special in the dishes, again it's pricey.crispy hito - too salty!adobong soft shell crab - tastes okbanana split - good for sharing i guess
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