Grace Park

Citra Annisa Atmawidjaja

5.0

Grace Park features a just-right sized menu segregated by the types of dish you'd want, whether it be water, earth, etc. situated in Rockwell area, its pricing is of no surprise, but with the food and its value, I can't complain. Last time I was here, I got to try their Cioppino which, I was expecting, was just a simple tomato soup based on seafood broth. I was wrong. While it is still tomato soup, it was surprisingly served with a gigantic prawn and a variety of seafood sample resting on the soup such as clams and scallops. It was definitely not what I expected, but it was tasty, there was a sour zing added by the seafood rather than the typical creamy tomato soup.We also tried their Mezzi Rigatoni Pasta (its name is too long) that was part of the chalkboard menu. One word to describe this is sinful. With all the crab fat, it was quite salty and moist. It was a good dish, full of flavor. I'd order it again, just not in quick successions.Muscovado Beef Belly and Roast Sou-vide Duck was for our meat and both were good. The beef belly was a bit tough and dry, so I wouldn't suggest this unless you have money to spare. The Duck was salty, but juicy. Duck is difficult to cook because if too long, it'd be tough. They cooked it just right. If I could make a suggestion however, it would be that they decrease salt and increase herbs.Lastly for dessert, we ordered Quattro Leches. I never want to order anything else but this in my whole life. This is what keeps me coming back to this place. It looks pitiful, honestly. I wouldn't want to eat it if I saw it. I wouldn't even order it. It looks like a slice of bread in a pool of milk. But the second I tasted it. Wow. It was so moist, so full of subtle sweet flavor, beautifully cooled. Each bite is heaven. Just trust me and order it. Go for it. Love it.

Andrew Patrick Yap

3.0

Nothing really great. The only 2 ditches that I liked was the salad and the dessert. The dessert was excellent. Would I go back? Only for the dessert. It was that good.

Raka

3.0

Fast wifi. Friendly staff. Loved the ambience. Food was just ok. I wish the prawn and scallop pieces on the sandwich were bigger. I would have wanted the squid ink bun to be bursting with chunky prawn and scallop filling. There was actually more tiny squid rings than actual scallops. Disappointed with the presentation of the pastillas/choco lava dessert. It looked unappetizing and it tasted too sweet. For over a thousand pesos worth of food and drinks (i had white wine with the sandwich & coffee with dessert), it's not worth it.