Gloria Maris

Aji Barli

Dined once again within my favorite chinese cafe on their greenbelt branch. I cant comment the restaurant good enough for the yummy and tasty meals they make. The roasted duck will be incredible. Beef, pork and poultry all cooked flawlessly. A new favorite will be the fishfillet and the fried squid. The shop is situated at the back section of greenbelt 2 simply over the greenbelt residences. Its the section of greenbelt 2 thats not busy, so you reach enjoy your food without the bustling group. And despite being among the upscale chinese eating place, menu is definitely a bit expensive. I love the meals though and dishes have become generous in servings ideal for group lunch time or dinners.

Dylan

Not absolutely all Gloria Maris outlets are excellent, we tried many. In Greenhills, BF Houses etc, disappointing encounters, The problem again may be the consistency in the meals items. We just like the Gloria Maris in ATC Alabang TC. BUT......furthermore right now there the consitency is a good problem. Ourfrequent visits provided us a VIP therapy, so the manager individually supervises our meals. The shrimp dumpling noodle soup could be heavenly if available. The beef broccoli and lovely and sour pork with young Chow Fried rice could be delicious too. Everything be determined by the "cooking area Chef" and the manager

Ezra Juliana Siagian

My friends may possibly complain about my preference for eating and having espresso here quite often but I just love their food. Specifically the puto bumbong with niyog at muscuvado (steamed sticky rice with grated coconut and muscovado glucose) or bibingka with brewedcoffee, all year-round. For lunch time fare, I more often than not purchase their Binagoongang Baboy (crispy deep-fried pork with seafood sauce), lots of calorie consumption alright matched with steamed vegetables. Nothing really extravagant but functions for me!