Crosta Pizzeria

Heavenonearth.indonesia

5.0

Crosta Pizzeria may be the type of location it is possible to bring anyone to and you also know they will many thanks later. I used Crosta with among my closest buddies (who doesn’t actually like cheese) and we demolished “THE ESSENTIAL B**tch and “Shroomed Out” fromthe menus. The sourdough crust has been perfectly crisp with only a right quantity of chew and opposition when bitten into. The melted cheese, toppings, and garlic confit complimented the crust, without overpowering it by taste and texture. Furthermore, as a vegan/vegetarian, they will have vegan options accessible for several their pizzas. I guarantee you won’t have the ability to tell the distinction between a standard pizza and the dairy-free option. Till today, I continue steadily to rave about Crosta to my Manila family and friends.

Faten FJM

5.0

Their combinations for pizzas are excellent and their crust only perfect. The vegan pizza we tried was made out of perfectly melted mozzarella cashew cheese - the green sausage pizza (cream, mozzarella, fennel, red & green onions; ours was purchased without sausage) was very flavorful andthe crust had been a perfect mix of chewy and crispy. The neighboring bar comes with an excellent amaretto sour. Ideal to beverage with the pizza.

Fransisca Berliani Dewi Thanjoyo

5.0

This is actually the best pizza around hands down. It’s situated in poblacion. This pizzeria gives the top quality Italian restos a operate for his or her money. They make use of sourdough crust. Ensure it is a spot I eat here weekly.