Classic Savory

Eden Espanyol

Being in the restaurant business for decades, Classic Savory somehow has perfected its menu of classic Filipino dishes at reasonable prices and relatively bigger quantities. It's no surprise why this restaurant chain (including this branch in Cash and Carry) doesn't run out of customers. The fried chicken with its unique tasting asado-style gravy is the signature dish. Some of my usual orders (aside from the fried chicken) include pancit canton, camaron rebusado and patatim.

Derya Dursun

Classic Savory is, well, a classic. Their chicken is seasoned well and I love the salt and pepper squid that came in my set meal. Their buttered chicken is also really tasty! Overall, this is certainly one of the better restaurants in Cash & Carry, which kind of explains why it's always so full. A good, decent restaurant to enjoy a meal whenever you're in the area - may it be to shop or before purchasing your weekly groceries. The crew seems fully prepared to handle a packed restaurant. I was impressed with how they stayed alert despite the restaurant being full. I Food Quality: 3.5Service Quality: 3.5Ambiance: 3.5Overall Quality: 3.5Cheers,Chef Jay

Maulida Nurul Pratiwi

Classic Savory Chicken is a clasic for a reason. The large portions are enough for one very hungry person. I recommend you pair it with Chopsuey or Pancit. The combo meals are a bit limited and the portions not the best in relation to price. So, eat with the family to get the best bang for your buck.The staff isn't so great at this branch. They talk over people, seat you at ridiculous tables (tight single table next to a service shelf near the counter - coz it's just you) even though there are lots of free ones, and forget about getting your requests.The branch's saving grace is the good food.

Andrew Sasha Caranay

Worst resto in cash and carry. I ordered just a bowl of rice meals and the order taker said it will take 15-20 minutes . Yet even after 45 mins no food yet and worst other tables who came much later than me are already eating! Will never eat again in this branch!

Patricia Lubag

Savory will always be a classic. The kind of place you go to when you're too lazy to think of where to go. Problem always is there's so much to choose from. Deciding what to eat will always be a problem. We always go back to the original chicken, and lechon Macau. Aboy's hot seafood salad is below average. They made us wait so long for the lechon Macau!