Burgoo

Latife Böge

4.0

Good Food and Ambience, a bit slow service. Their food make my tummy full especially the samplers. 🤣 I was impressed by the white table liner with crayons. 👍👍

Fish2080

4.0

It has been a while since I last visited Burgoo. I recently thought to come back and sample their fare along with family, which I have listed below:Seafood Caesar Supreme (Regular ₱395; Large ₱525)Caesar salad topped with grilled shrimp, fried calamari, crab sticks, Parmesan cheese and croutonsNot a really big salad fan, but I enjoyed eating the shrimp and greens. The Parmesan cheese and the croutons are plentiful, so that is good enough for me. ——Seafood Jambalaya Supreme (Regular ₱495; Large ₱695)Mussels, calamari, shrimp, ham, chorizo, onions, green peas, green bell peppers, and Cajun spices mixed with long grain rice and topped with fried chickenMy favorite of the dishes. Each element of the dish is well done and blends well together. The addition of chicken is a welcome surprise, but it helps having an additional viand to enjoy with the rice. The strong peppery, tomato flavor of the dish something that I crave even as I write rhis now. ——Shrimp and Ribs Platter (Regular ₱695; Large ₱995; additional shrimp, add ₱125)Barbecued baby back ribs, Cajun spiced fried shrimps, U.S. fries, and cornThe ribs have a peculiar flavor. It is hard to describe, but it is quite strong, like an overload of cinnamon or nutmeg. Whatever it is, it is not something that I expect when I eat ribs. Still, the ribs are tender and easy to handle, which is a plus. The shrimps have a nice spicy kick to them, which is best paired with the fries and the corn. Speaking of the corn, it was not on the cob as listed on the menu. That is not a big problem, but I suggest offering guest a choice between on the cob and whole kernel. And maybe even season the corn with some of that Cajun spice for some extra flavor!