Alamat Filipino Pub & Deli is located at 2/F 5666 Don Pedro Street, Poblacion, Makati City. This is a Philippine restaurant near the Poblacion.The average price range at Alamat Filipino Pub & Deli is around ₱ 350 / Person,and the opening hours are 11:30 - 19:00.Alamat Filipino Pub & Deli is a well-known gourmet restaurant in the Poblacion area. There are different kinds of food in Alamat Filipino Pub & Deli that are worth trying. If you have any questions,please contact +639064078466.
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18 Reviews
McTahir
4.0
website 3.25🌟Food/Drinks: ⭐️⭐️⭐️⭐️1. Saan-tol? : This was the cocktail I ordered for myself and it was delicious, the santol juice was sweet and mixed well with the gin.2. Chicken skin with salted egg : chicken skin was a bit hard but still soo yummy; the remainder of the salted egg was served on the side and it took me some time to realize that it was salted egg I was dipping my chicken skin into; I needed pinakurat vinegar for this dish as it had a bit of “oily” aftertaste to it3. De puta madre : one craft beer that had a bit of coffee liquer aftertaste in it, it was delish btw!Price: ⭐️⭐️⭐️Cocktail and food were reasonably priced. The craft beers are a bit on the pricier side though for the craft beers I have tasted, it was worth it anyway. Maybe you come here to try one craft beer at a time if you are not willing to pay too much for one just one night of craft beer.Atmosphere: ⭐️⭐️⭐️We first placed ourselves on the balcony, and given that it was an early Sunday, there were just a couple of people hanging out in there. Good ambience and good music was there but I just want to say that it was so hot on that side of the bar - I was sweating more than I am comfortable. We moved inside to where the a/cs were supposed to be on but then it was still so warm in there. Maybe it was because of those candles they have in there or their a/cs were really turned off, I am not sure. Needless to say, I was not comfortable with their temperature setting that I did not enjoy my stay too much 😭Service:⭐️⭐️⭐️Wait staff were proactive and cheerful enough. All smiles even to their customers as they serve them orders.Side note: toilet was shared with other bars so you know what to expect with that kind of situation.
Paulene Choi
3.0
website 3.25🌟Food/Drinks: ⭐️⭐️⭐️⭐️1. Saan-tol? : This was the cocktail I ordered for myself and it was delicious, the santol juice was sweet and mixed well with the gin.2. Chicken skin with salted egg : chicken skin was a bit hard but still soo yummy; the remainder of the salted egg was served on the side and it took me some time to realize that it was salted egg I was dipping my chicken skin into; I needed pinakurat vinegar for this dish as it had a bit of “oily” aftertaste to it3. De puta madre : one craft beer that had a bit of coffee liquer aftertaste in it, it was delish btw!Price: ⭐️⭐️⭐️Cocktail and food were reasonably priced. The craft beers are a bit on the pricier side though for the craft beers I have tasted, it was worth it anyway. Maybe you come here to try one craft beer at a time if you are not willing to pay too much for one just one night of craft beer.Atmosphere: ⭐️⭐️⭐️We first placed ourselves on the balcony, and given that it was an early Sunday, there were just a couple of people hanging out in there. Good ambience and good music was there but I just want to say that it was so hot on that side of the bar - I was sweating more than I am comfortable. We moved inside to where the a/cs were supposed to be on but then it was still so warm in there. Maybe it was because of those candles they have in there or their a/cs were really turned off, I am not sure. Needless to say, I was not comfortable with their temperature setting that I did not enjoy my stay too much 😭Service:⭐️⭐️⭐️Wait staff were proactive and cheerful enough. All smiles even to their customers as they serve them orders.Side note: toilet was shared with other bars so you know what to expect with that kind of situation.
Peter Gurciullo
3.0
website 3.25🌟Food/Drinks: ⭐️⭐️⭐️⭐️1. Saan-tol? : This was the cocktail I ordered for myself and it was delicious, the santol juice was sweet and mixed well with the gin.2. Chicken skin with salted egg : chicken skin was a bit hard but still soo yummy; the remainder of the salted egg was served on the side and it took me some time to realize that it was salted egg I was dipping my chicken skin into; I needed pinakurat vinegar for this dish as it had a bit of “oily” aftertaste to it3. De puta madre : one craft beer that had a bit of coffee liquer aftertaste in it, it was delish btw!Price: ⭐️⭐️⭐️Cocktail and food were reasonably priced. The craft beers are a bit on the pricier side though for the craft beers I have tasted, it was worth it anyway. Maybe you come here to try one craft beer at a time if you are not willing to pay too much for one just one night of craft beer.Atmosphere: ⭐️⭐️⭐️We first placed ourselves on the balcony, and given that it was an early Sunday, there were just a couple of people hanging out in there. Good ambience and good music was there but I just want to say that it was so hot on that side of the bar - I was sweating more than I am comfortable. We moved inside to where the a/cs were supposed to be on but then it was still so warm in there. Maybe it was because of those candles they have in there or their a/cs were really turned off, I am not sure. Needless to say, I was not comfortable with their temperature setting that I did not enjoy my stay too much 😭Service:⭐️⭐️⭐️Wait staff were proactive and cheerful enough. All smiles even to their customers as they serve them orders.Side note: toilet was shared with other bars so you know what to expect with that kind of situation.
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