Gilians Sea Wharf Chef
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Gilians Sea Wharf Chef

4.6

10 Reviews

Review

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Gilians Sea Wharf Chef Location

Gilians Sea Wharf Chef is located at Port Area Victory Village, Legazpi, Luzon 4500 Philippines. This is a Asia restaurant near the Legazpi.The average price range at Gilians Sea Wharf Chef is around $$,and the opening hours are 8:00 - 18:00.Gilians Sea Wharf Chef is a well-known gourmet restaurant in the Legazpi area. There are different kinds of food in Gilians Sea Wharf Chef that are worth trying. If you have any questions,please contact +63 52 481 1000.

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Gilians Sea Wharf Chef Reviews

4.6

10 Reviews

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  • Bhie

    4.0

    It was my first-time inside Legazpi and my knowledge, so far, is great. Gilian's Seawharf Chef is in fact the first eating place we tried. I believed my tolerance for chilli pepper has already been high but after attempting their Bicol Show, I quit after eatinghalf of it (hot peppers only). I do not like the pork though since it had been fatty but general taste is excellent. It's also inexpensive to consume there. I'll return back once again and try exactly the same - see easily can finish one purchase.

  • Jeremy Lee

    4.0

    As a westerner I thought Gilians like a lot of emabarcadero mall was searching shabby and a little dirty - I did so not have high targets - we only went right now there because Gerry's grill was closed. It had been shabby and the administration could execute a lotto make the area look much better but my criticism finishes there - the meals really was good! The seafood refreshing , the crispy pata crispy and the beer cool . I'd thoroughly recommend this location especially for several 4 or even more. Good meals at an acceptable price.

  • Gino Garcia

    5.0

    I ate here way too many instances!! Open air, seaside cafe. You can view the chef make your meal. I purchased his "chili-chicken" way too many moments. This guy is not any "one-pot-wonder". He put plenty of hard work into that poultry dish. Fresh, wild regional chicken. Freshlocal vegetables from the farm marketplace. The dish will be P110 or $2.50 USD. Severely under costed. Everything on the menu here's great! The chef isn't scared of spices and flavour! The fish here's flopping but still alive. The neighborhood fishermen and their boats are usually next to the restaurant. This guy knows how exactly to cook! Great assistance and an unbelievable location.

  • Wilver Chua

    5.0

    My partner and took each day visit to Legazpi from Sorsogon Town simply for fun and made a decision to browse the Embarcadero. Several words about Embarcadero very first: it's a truly underutilised gem. Directly on the harbour with some spectacular views, ocean breeze and thebriny odor, it's just beautiful. However, it appears to be having difficulties a bit. However, we spent time wandering around which is how we Gilian's. Even before we found Sorsogon individuals were telling us it's the sea food funds of the Philippines therefore we've been keen for days to discover but without significantly success, fine seafood eluded us. Until we obtained here. We'd two Bikolano meals, the adobo pusit sa gatas and the mixed seafood show, accompanied by some basic rice and a helping of laing. For my flavor the dishes might have been spicier (one cause I love Bikol food a lot more than nearly all others in the Philippines is usually their usage of chili). The seafood convey accumulates as you progress inside it, though, in order that was great. All-in-all, it has certainly been among the nicest culinary encounters we've got in the Philippines in over seven yrs. I recommend the area to anybody who enjoys great seafood.

  • Toru Ito

    4.0

    The looks? Well, very ordinary. Nevertheless, with the Mayon around the corner, it creates the outdoor view magnificent, with the grade of their cooking, can make the complete atmosphere really wonderful. 2 thumbs up from me.

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