Skillets and Grill
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Skillets and Grill

4.1

19 Reviews

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₱ 325 / Person

Talon

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Skillets and Grill Reviews

4.2

19 Reviews

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  • Adhi Cipto Pamungkas

    4.0

    I like the ambience of the place, besides the food. It amazes me that they use a lot of props/materials in serving. For some of their dishes, they use small pots and woks to serve the food. With water, they place it in clean wine bottles which is a nice touch.

  • Hany Fairuz

    4.0

    Their pork sarabasab is a must try! Their boneless chicken is good too. :) servings are great! Waiters were also very attentive to customers needs.🖒🖒🖒

  • Anggara Radiodept

    3.0

    We've been dining at Skillets ever since I can remember (they used to be at Starmall Las Piñas). Their Boneless Chicken in Mushroom Gravy and Mango Flambe are must-trys! Servers are also very nice and accommodating.

  • SNL

    4.0

    Full Review: psst.ph/skillets-restaurant-bf-resort-village-homecooked-goodness/Skillets Restaurant and Catering used to be a rugged catering warehouse that looks like it was on the brink of foreclosure. It was a good thing that they decided to renovate and make the lot into a fully-functional air-conditioned restaurant. Did the gamble pay off? We think that it did. The restaurant is usually packed during weekend dinners and we’ve witnessed a few events around Las Pinas where they were the ones chosen to cater.We visited on an early Friday night and ordered their popular bestsellers such as pinakbet bagnet, pork sarabasab, inihaw na liempo, calamares, onion rings, and beef salpicao.We had calamares and onion rings as appetizers and both were perfectly golden brown, crispy and flavorful. It came with a classic ketchup-mayo dip which perfectly complimented the fried goodies.Their pinakbet bagnet (sautéed vegetables with shrimp paste and fried pork belly) and inihaw na liempo (grilled pork belly) and came plated in a small “kawali” which we think is most appropriate symbol for Filipino cuisines. A kawali is a Filipino cooking vessel which is the same as the Chinese wok but thicker. It is the most widely used cooking vessel in the Philippine and it is found in every household.

  • Franco Yam

    5.0

    Service was great. Ambiance is appropriate and food was exemplary! You must try pork sarabasab and tuna sinigang sa miso at mustasa, authentic and organic Filipino cuisine comparable to high end restaurants

  • Alper Aras

    4.0

    A friendly and accessible place that accepts credit card payments. We normally call to order ahead and then pick it up in time for lunch time. I highly recommend their extra special pansit Isabela which we have ordered multiple times already to serve when we have guests at home.

  • Chel Inumerable

    5.0

    I've eaten here multiple times in the last 4 years. Chicken with cream is a must. Igado is definitely another must try. Pinakbet is a sure winner too.

  • Basit Adam

    5.0

    We always eat at skillets and grill because its near our place and yummy foods. I love the tuna al ajillo, boneless chicken in mushroom gravy, squid al ajillo and for dessert mango flambe. The owner is nice and down to earth. He is the one who cook the orders.

  • Wynona

    3.0

    The food was salty and not worth the price. The boneless chicken with mushroom gravy and the beef version was super salty. The friendly staff made this to 3 stars.

  • Salsabilah Irawan

    4.0

    It has been a while since I last went to this side. I really can’t remember. There are new establishments here and there. Not sure when this restaurant was established but what exactly is cooking at this restaurant?. Established in 1999, they do have a catering service still on top of this restaurant. The seats are a bit limited but I think they have a 2nd floor. Not sure if those are their function halls as there seems to be an event going on. They have a variety of dishes to choose from, and below was what we had.

Skillets and Grill Location

  • Takeaway
  • Meal Pickup
  • Beer
  • Toilet
  • Outdoor
  • Indoor
  • Free Parking
  • Reservation Recommended

Skillets and Grill is located at 47 BF Resort Drive, BF Resort Village, Talon, Las Piñas City. This is a Philippine restaurant near the Talon. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.

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