Mesa

Joel Jaws Andrada

4.0

Garlic Chicken has to be my favorite among the options in their menu. The sweetness of the honey and saltiness of the garlic are well balanced and it's crunchy too. The garlic bits on top add excitement to the whole eating experience. Chicken BBQ in Honey Patis tastes like a normal chicken barbecue. Pinaputok na Hito comes with unripe mango slices. Nothing special about it but at least we were able to eat almost all of its flesh since it's boneless. The shrimps in Sinigang na Hipon don't look as big as that in the menu. They are small but nonetheless the whole sinigang tastes good maybe because of the guava and pineapple in it. Ripe Mango Shake is sweet and I didn't feel any hairy texture while drinking.The area seems small on the outside but they actually have many tables and chairs all the way inside. The ambience suits both traditional and modern Filipino setting. Their staff were attentive but not very friendly. Most of them are not knowledgeable of the menu and the whereabouts of the food so they kept on passing our inquiry to someone else. The staff were also holding the plates and utensils up to where customers directly use with their bare dirty hands.

Irwan Alkafi

5.0

This fine dining restaurant was so spacious, recommended for big group like family and barkada. Home cooked style foods were best. Ordered variety of foods here and we can say that their kare kare was the best ordered 3 serving of kare kare and still want more. Baby butter shrimp was so good and squid with sauce so yummy. The price was all worth it for its quality.

Stephanie Chua

5.0

Filipino dishes with a twist! This is a best place to dine with your family and friends! They have big serving! Staff are always around to assist you! :)