Ikkoryu Fukuoka Ramen

Luthfiyanti Luthfiyanti

5.0

Best ambiance. Reasonable price. Best and delicious food. Your money is worth it. Gyoza ohlala delicious. I recommend this place. The ramen is also good and the kaarage yum yum

Mustafa MOTUR

5.0

The service is quite fast. The best ramen I have ever had. I forgot the ramen that I chose. Haha. Very affordable too comapred to other ramen places. 💜

TianRey

3.0

Personal rating is 4. It's not the best ramen but it's good enough for the price. Sakto lang yung laki ng bowl, rich in flavour naman especially with the ramen I ordered which is their signature ramen. Si boyfie, mejo ayaw niya yung ramen niya coz lasang sunog daw yung aftertaste which I find true. The karaage is so tender which we both love. Ayun, next time daw di na i order ni boyfie yung na order niya haha.

Pilgirirem

2.0

Their Gyoza is good.For their ramen, the soup is just fine. Not thick and not so tasty like other authentic ramen. I don't like their chasu, ang lansa :( The price is cheap though for a ramen.End up eating the gyoza nalang.

Nadya Perwitasara

4.0

The ramen has never failed to satisfy my taste buds and the serving is smaller compared to their other branches. However, their prices are lower compared to the other branches (e.g. Shangri La Plaza) if I remember correctly. We also frequently order their gyoza and karaage on the side which go well with their black garlic ramen. The information about this branch needs to be updated though as they also accept credit card payments.

Uğurcan Şahin

2.0

I ordered the Aburi Chashu ramen, expecting to get more slices of chashu than usual. I've dined here twice before, and I recall getting one slice of chashu for other types of ramen. I was surprised to see that I was only given one slice of chashu, despite the description saying that it would have "generous" slices. Very disappointed.

Dimas Tungga Dewa

2.0

I have tried a lot of ramen shops in the metro and this sadly did not met my expectations. Had miso ramen and gyoza (as always). Ramen was warm (not hot) as if it was cooked before hand and someone had to cancel it so it was served to me. nothing to special about the broth. noodles were okay.. but the gyoza, it was tattered. you can see the inside of the food since the wrapper was torn on the process of frying it. disappointing. and for the price? i dont think its resonable. ambience is okay the staff are not that attentive.

Suchy Anggraeni

4.0

It's my go to Ramen whenever I'm in SM Southmall. The broth has a deep flavor and umami. I request for my noodle texture as hard since I don't want it to be soggy.Been there for more than 5 times I think and staff are always warm, approachable and welcoming.

Meg Uy Go

3.0

I tried their classic ramen at their SM North EDSA branch. The classic and basic version, being the cheapest at Php 199.00 consists of white pork soup broth, two thin chasu slices, onion leaves, fungus ear mushroom slices, and a nori sheet. No tamago (flavored egg). if tamago is added it would cost Php 230.00.  Noodles come as one prefers, being either hard or soft. The thickness of the broth was medium in my own appreciation, however a thicker broth would have improved the appreciation of the ramen. It would taste better if served with pink ginger or black garlic at one's request. IMHO, price-wise size-wise and quality of taste-wise, value for money is realized.

Theresia Halim Ang

4.0

The speakers loudly play many brisk version of the most famous japanese melody but somehow the electricity billing has to be saved by aircons. A bit warm inside and sweat after a meal. Food taste is ok. Price is also fine. Good thing is spacious not crowed like mang inasal. A seat is easily found.