The Plantation bar & bistro Valero
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The Plantation bar & bistro Valero

3.5

10 Reviews

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₱ 400 / Person

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The Plantation bar & bistro Valero Reviews

3.5

10 Reviews

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  • Yilmaz Yildirim

    2.0

    Very noisy within. i purchased pepper steak moderate rare which arrived very uncommon. i asked for this to be medium uncommon and the dish had been came back 5 mins later with all the current food very chilly. They will have no idea on foods service... If busygo somewhere else...

  • Cepi Cornel

    4.0

    The Plantation supplies a variety of specialty meals, surf and turf, chicken, pork and pasta meals. It is certainly a resto for several nationalities as these meals are usually either continental, Spanish, Italian or Filipino. Tuscan pork tummy, roasted shrimp and sausage jambalaya, seafood andchips, filet mignon, karekare, chicken teriyaki! I really like their shrimp pesto and their lechon kawali. When I'm with buddies or officemates, their nachos salad is crucial appetizer. It's great and big enough also for 8 persons. The service is good, but you can find days if it is jam-packed so the service would decelerate a little. So, if our team will probably lunch there, we'd call our orders beforehand. That way, whatever the amount of customers, our meals is hot and prepared whenever we arrive. Busboys are usually courteous and accommodating. He place itself requirements some refurbishing, but it's nevertheless very clear. Definitely highly recommended.

  • Food_lover

    4.0

    Situated in heart associated with makati. Good place for a glass or two and meal or snack foods. Has both interior aircon and outside seating. Has live songs on few days weekly. Good location having a happy hr so extremely popular with office goers

  • Murat KILIÇ

    4.0

    We had we supper here last Aug 11. We ordered sisig, infant back again ribs, crispy pata etc. We recommend the infant back ribs probably the most, their sisig and crispy pata flavor good aswell. They price is sensible too.

  • Firdha Amalia Nurdiwanti

    5.0

    I'm guessing Palanca St. staple, The Plantation, is really a favorite to numerous local inhabitants and expats. Palanca will be (surprisingly) the only real street offering a collection of non-chain restaurants which are open until night time in the southern section of Makati, Philippine's major financialdistrict. So, obviously, this neighborhood is going on. And The Plantation will be open a day. Their dedicated employees provide good support and a fine collection of bar grub and full-fledged dining choices all day, forever. The crowd is approximately mostly regional, but with several expats, enjoying after-hours beverages in a lively atmosphere. There's live music nearly every night. The group can get a little noisy and rowdy, due to the fact the residents of the section of town are mainly upwardly-mobile young professionals. Nevertheless, this joint supplies the night time grub and chill required following a long day or 7 days of work.

  • Bsniffy

    4.0

    Proceeded to go here with my close friends last December 2017. It is a nice spot to hangout in Makati. Foods is great but a little on the expensive aspect. The staff may possibly also use a bit more training occasionally, especially when it involves dealingwith guests.

  • Mustafa Akdogan

    3.0

    My friends have already been hyping upward this location for the longest period, and last Wednesday we'd the chance to finally set off there for lunch time. The area itself is great, with a chilled, laid-back vibe. Type of such as a cross between Starbucks and and mid-westcountry house. The service really was good aswell, with the wait personnel being very useful and attentive. My greatest problem with this particular place though was the meals. Quite underwhelming in all honesty. The fish with hollandaise sauce needed to be sent back again because the sauce... properly, it had the appearance, taste, and regularity of an omelette. Once you state hollandaise sauce, I anticipate it to be always a sauce, not really oily egg mush. More the fish itself has been bland and underseasoned. The pesto rice was good. The medial side of veg had been tasty but near non-existent. Not even half an area tomato, and a wedge of zucchini. Not really impressed. Their riff on the kare-kare was a little better. Tasty also it had it's charm, but you'd know immediately that the sauce has been peanut butter cheat, rather than really kare-kare. Irrespective, the dish arrived quite tasty. Should they didn't title it kare-kare, I'd oftimes be much less challenging but I anticipate something specific in the event that you name it something particular. The ribs were pretty good. Can't really touch upon anything apart from the meal - too small. Furthermore had an purchase of serious fried pork nuggets (ribs I believe) those were very good. Would I keep coming back? Most possibly, yes, to use the evening provider. I'm told that place is open a day and drinking right here does appear to be very promising. Will need to re-write this as soon as I really do go there, but also for as soon as, I'm decidedly undecided.

  • Olivia Savitri

    1.0

    The Plantation is definitely my favorite because the time I set foot on that bar. Since my work requires Committee Meetings of the higher - ups, I considered unexpected with a sumptuous dinner from the best place. Sadly, my bubble burst when Iknew that four of the Dory Thermidor I purchased were natural!!! I was so dissatisfied.

  • Farhany

    4.0

    Perfect place to obtain classic Pinoy food. I recommend their sisig - addictingly crunchy. Not healthy, but tasty. Crispy pata or strong fried pork knuckles is really a sure winner using its soy vinegar dipping sauce. Last suggestion is usually kare kare, a peanut-structured stew withmeat and vegetables. Both dishes are greatest eaten with whitened rice. Nachos for sharing has been good too. A little bit of spicy flavor. Equally great were breaded poultry fillet and salmon with pesto sauce. Cold darkish lager beer is an excellent companion to sisig and crispy pata. Overall an excellent dining experience especially revealing food with buddies. This can be a good after function chill out place. Service could be improved especially during full home. Very difficult to call the eye of waiters. Not just a offer breaker though once we still had a great time.

  • Feimi Wijaya

    4.0

    The Plantation Valero has relalocated at their current location at 102 Valero Road, Salcedo Village, Makati Town. I nevertheless remember the outdated Plantation place at C. Palanca Road. Usually do not make the exact same mistake as I did so because I nevertheless have their previous Legaspi Villagelocation at heart. For this dining encounter, in partnership of The Plantation, we'd a sampling of the brand new SAUCES FROM JUFRAN. It really is more than your traditional Banana Ketchup! Now within an range of sauces to add spice to your meals and ensure it is #TaraySaSarap! As well as Zomato Philippines and The Plantation, we embarked on a foods pairing afternoon to flavor test these combos. ✔️ MUST! Crispy Pata paired with Jufran Sriracha Sizzling Sauce. ✔️ Seafood & Mashed Potatoes with Jufran Banana Ketchup. ✔️ Sausage Platter with Jufran Sriracha Ketchup. ✔️ Baby Back again Ribs with Jufran Popular Chili Sauce. ✔️ Lechon Kawali, Pinakbet & Laing Platter with Jufran Lovely Chili Sauce. The sauce pairings proved helpful well. Each has its distinct flavor that complimented each dish. The Seafood and Chips + Banana Ketchup had been a nice combination. Because it was heavy fried, it reminded me of the classic poultry pairing which another eating place made well-known. The Plantation can be a good watering hole and a go out while waiting for visitors to die down before heading house. Recommended.

The Plantation bar & bistro Valero Location

The Plantation bar & bistro Valero is located at 102 Valero 2nd Floor ACCM Bldg, Makati, Luzon 1227 Philippines. This is a Philippine restaurant near the Kidapawan City. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.

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