TGI Friday's
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TGI Friday's

3.6

10 Reviews

Review

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₱ 400 / Person

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TGI Friday's Reviews

3.6

10 Reviews

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  • Vhie Cesa

    4.0

    Very happy to locate a familiar cafe, went two times during me 7 days stay static in Manila, had the right food and some great environment, the personnel was ver courteous, I was happy

  • James K. I. Sison

    5.0

    This has been the area to be to dine. The serving proportion will be big and the atmosphere is very nice. Although food price is just about 500 pesos per food, it really is worth it. They will have lunch exclusive during weekdays that is cheaperbut nevertheless filling. It really is worth a try.

  • Mikkio Dorado

    5.0

    Everytime my children eats here, we receive only great food and good service. The employees are soooooo friendly, specifically the waiters. They don't really force one to order anything apart from the types you want, that is awesome. Drawback is that I can't stand itwhen another staff give you the Bistro Cards and kinda guilt you into purchasing one when to begin with you said no currently. Nevertheless, i'm giving TGIF 5/5 rating once we do not have bad experiences here.

  • Nadine Esternon

    4.0

    Went there to possess dinner with my co-workers after an exhausting conference. After checking the menus I ended up getting the ribs since i have was craving for meats. Although it was an excessive amount of for my spending budget, I nevertheless went for it. Then right after 10 mins(pretty much), there came the two 2 slabs of ribs also it was really very soft, moist and tasty (Gosh, writing this helps make me crave for ribs once again). But in any case, yes it had been that good since it felt enjoy it was furthermore melting in my own mouth. It had been great! It’s simply that, the purchase price for me has been too much. I understand of another rib location that serves even more with the same as well as at a cheaper cost.

  • Denise Evangelista

    4.0

    Nice ambiance and exact same with food. Helping is good enough .. Almost anything we ordered were okay aside from the baked macaroni that was dry. Services was a little slow. The location is nearly full but when i had observed which have a lot more than enoughservers for the amounts of diners. I furthermore noticed one man server who was simply chewing something while carrying out his chore at the eating area. He simply caught my attention.

  • Abegael Pasay

    2.0

    Good thing we checked the bill since they attempted to charge me 750 for a coke. we'd have payed more than 2000 for a burger and a coke. atleast the burger has been good lmao. don’t make an effort to benefit from customers

  • Lucas Olafsson

    3.0

    As usual good meals in a good location. However support has MUCH, MUCH space for improvement: as normal in the Philippines services includes a big smile, but ... Yesterday evening we were 3 folks - as a primary dish 2x hamburger and onepasta dish for my partner. The hamburgers were offered in short order, but for days gone by we had to hold back for-actually! We followed up and adopted up and implemented up, by the end with the supervisor of the eating place, all we got had been a 'sorry, for a while'. Both hamburgers were gone for lengthy (instead of permitting them to get cold) by enough time the pasta arrived. My partner just started taking in the pasta once the waitress wished to take away the plates of the hamburgers and asked us if we desired some sweets - you will want to wait for my partner to complete her food? So when paying the expenses no e.g. free of charge coffee on the home to apologyze for the aggravation, one method to say sorry. Nothing at all, nada ... For FRIDAYS MANAGEMENT: carry out give some proper teaching to your staff. Great food isn't enough with all the current competition around. Move electronic.g. to Chesa Bianca or I'm Angus Steakhouse in Yakal in Makati to notice what great service means !

  • David Puzon

    4.0

    We'd the Surf & Turf Dinner (approx. P 1100) also it was huge. A good slice of batter fried seafood, half a grilled poultry with corn & jalapenos, garlic rice and french fries. The fish was therefore fresh and tasty. The poultry was cookedwell and has been tender & juicy. Went flawlessly well with beers! Needless to say the portion was large and we couldn't surface finish it between your 2 of us. It is a short-term menu item so appreciate it although it lasts! The provider here's very good too.

  • Minnie Relova

    4.0

    Saturday whenever we ate as of this restaurant and We has been surprised that the promo they will have is wonderful for Saturday 50% off your overall bill utilizing a Citibank charge card. The pumpkin soup has been creamy rather than to salty. Although preparing of the foodtook 30-40mins to be finished and we have been already complete with the soup. The infant back again ribs in jack daniel sauce had been good. We also acquired a mozzarella cheese sticks. Overall I'll give them 4superstars because of the long wait amount of time in serving the food.

  • Lynne Cruz

    1.0

    Its my birthday celebration tomorrow and i needed to celebrate with my group at Fridays. I acquired there in advance for function and was just likely to have the group come at 6pm. I purchased lunch time.. the roast beef had been instead tough btw.. by2pm the Supervisor comes over and informs me they just allow customers to remain for just two 2 hours.. that is despite me getting a fresh order of coffee up for grabs and my buffalo bites hasnt also been served yet. Seriously even though, what resto does that? Especially now when companies are closing plus they had a number of tables nevertheless available for guests who would like to eat there. Had to improve my programs with the group and inform them we're moving our supper and beverages to Chili's instead to celebrate. Not returning here, thats for certain.

TGI Friday's Location

TGI Friday's is located at 2nd Level, Alabang Town Center, Alabang, Muntinlupa, Luzon Philippines. This is a Bar restaurant near the Kidapawan City. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.

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