Tai Koo HK Roast

Irene Septania

3.0

We've tried this around three times already because it opened in Podium. First visit, We was attributing the poor service to soft starting status. Second go to, it needed a bath, as they say. The tables weren't cleaned well, the meals was dried out andsalty. I didn’t feel just like coming back. Third visit just happened because, my companion required a rest from our default resto inside the mall. Let’s simply say, I had not been disappointed from looking to be disappointed. Haha! Several items were sold-out from the menu including sodas (this happened through the first visit.) Marked improvement in the mindset of the cashier and wait around staff. They appear to be even more involved and friendlier when compared to previous visits. Food was even now salty and dry. Price isn't cheap however, not expensive either. Affordability, it’s not. We don’t think a trip is fo(u)rthcoming.

Sam Beljon Cortes Catapusan

1.0

Had a late supper and decided to try their duck and wanton tossed noodle. The cashier was a turn-off. She had not been smiling and appeared irritated that I has been taking my time and energy to decide on what things to try. Meals came but there have been noutensils accompanying this. I had to require it from the waiter. The duck had not been dry but I really was disappointed to understand they don’t have any plum sauce. I got to require a sauce to allow them to even present “duck sauce”, which tasted such as a light edition of soy sauce. Isn’t it automated that whenever you deliver meals, the utensils and sauces include it? Unless I’m consuming at Jollibee. The wontons was hard and dry to bite. Expert Siomai had much better tasting dumplings than this. This restaurant is really a disappointment and ruined my excitement to test the brand new restaurants in the newly-renovated Podium.