Swiss Italian Restaurant

Camille Diao

The foods is great! The rices are reasonable! And Priscilla isn't only an excellent chef but can be an excellent hostess! Poppa taught you good Priscilla!

Cym Ignacio

My hubby and my children had our 1st period dine encounter and the nice reviews did not why don't we down. The meals was amazing. Portion dimension is strictly as what we will often have back home. The dog owner and its own staff were very helpful and accomodating.We'd definitely keep coming back again ! :) until the next time !! Cebuana/German family

Zeke Tan

this small restaurant is run by an swiss proffesional cook and is the better restaurant i understand in the philippines. you understand whenever a cook is great when he makes an excellent dish with only three or four 4 ingredients. so sensible. from soops, pasta,pizza. everything was ideal. it isn't cheap though but nonetheless fairly priced

Pepc Dayzon

We came for diner two times while in Cebu. Undoubtedly our favourite cafe we visited. Like nothing at all else in Cebu. The standard of elements Alfredo uses are significantly above other things you will discover. A small restaurant ideal for a young couples dinnerwith close and private cooking, Alfredo enters the experience and clarifies how every dish will be prepared and where he resources his quality produce. It is possible to really tell he's got an excellent passion for cooking. Among the best Italian I've had!

Juska Zaleene

Me, my fiance plus some friends dined right here only a while ago. The meals is quite great! Really really excellent!! But what models them aside from everyone else will be that they actually prepare you a dish with therefore much love and interest. And Alfredo,the chef and proprietor, passionately connects around and shares his tales. Its definitely an excellent experience. I really like how they consider us to places making use of their food!! Its a really form of art. We'll be returning and we'll attempt their dried out aged steak the next time.