Stoned Steaks

Ginyn Noble

2.0

We were in Quezon Town looking for a great steakhouse and chanced upon Stoned Steaks. I believed it was only a normal steakhouse ie cheap however when we noticed the menu, steaks had been pricier than your Fridays or Italiannis and will compare and contrast to Wolfgangs. Nonethelesswe stayed because we wished to check it out and our anticipations heightened up a little. There is a weekend promo, buy 1 take 1. But their consider one is really a smaller cut rather than really the exact same one. We proceeded anyhow and the wait personnel suggested the Wagyu Ribeye quality 4. Price a over 5K pesos. We're no steak professionals but when it arrived we were lacking the marbling. Meat had been in the super popular stone (that was presentably great) when offered and we weren't "guided" they cook prematurely and by enough time we found our senses and taken out the meats, these were nearing well done. That wasn't the clincher nevertheless. The meats had an after flavor edging towards "sour". We were too starving and ignorant to complain. Upside: mashed potatoes were great and free bread has been warm and tasty. I probably wouldn't return back and would have to try other specialized steakhouses to compare.

Ched Laguerder

3.0

Visited for an instant business lunch. The area did not have several tables but good enough to assist during our visit. Steak was great. May return easily have to be able to be round the area.

Jessie Del Rosario

1.0

After paying pretty much 10k pesos for meals for two, you'll at the minimum anticipate the meal to be delicious and first class. However, phrases cannot describe the disappointment i've met as of this place right after being offered a sour almostrancid little bit of meat which supposedly will be aged beef. Instead than wasting your cash here it is advisable to visit wolfgang instead.