SGD Coffee Bodega by Coffee Science Center
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SGD Coffee Bodega by Coffee Science Center

4.8

10 Reviews

Review

   |   

₱ 400 / Person

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SGD Coffee Bodega by Coffee Science Center Photos

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SGD Coffee Bodega by Coffee Science Center Location

SGD Coffee Bodega by Coffee Science Center is located at 45 Maalalahanin Street Teachers Village East, Quezon City, Luzon 1101 Philippines. This is a Asia restaurant near the Kidapawan City.The average price range at SGD Coffee Bodega by Coffee Science Center is around ₱ 400 / Person,and the opening hours are 8:00 - 22:00.SGD Coffee Bodega by Coffee Science Center is a well-known gourmet restaurant in the Kidapawan City area. There are different kinds of food in SGD Coffee Bodega by Coffee Science Center that are worth trying. If you have any questions,please contact +63 917 826 9537.

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SGD Coffee Bodega by Coffee Science Center Reviews

4.8

10 Reviews

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  • Naz Schulz

    5.0

    Escaping . from work late during the night and occasionally from OT, I head to SGD Bodega to unwind and unwind. Do not have I found a location so chill and calming in the center of Quezon Town. I highly recommend the area especially the Espresso therethat originates from Sagada itself! It'd be good and to understand the SGD's story that i understand you'll you be amazed! I wouldn't spoil for you personally. So, . . . if you are alone and requires a spot to just release tension, get a little adventure presently there you will not be disappointed!

  • Taha Ucmak

    5.0

    We arrived to the bodega "whole to the brim" and beaming with this understand how of coffee. Roughly we thought. The knowledge rather was as fresh because the cups of dark SGD and flat white we ordered. Our espresso plain was, certainly, taken togreater heights! Probably it had been how we learned all about the coffee beans being developed in the Sagadas, or simply, just how much pride - not forgetting technology - were poured into producing the beverage. Whatever it had been, we shall never look at espresso exactly the same way again. We marveled about its wealthy history and were awed with how ingrained it really is to Philippine tradition and heritage. Its Espresso Science Center synergizes method and workmanship and is really a gem of the town. Ultimately, we actually arrived half full but replenished and wanting to share this totally new encounter that is...greater than a cup.

  • Dindaratrimardika

    4.0

    3.5 to 4 stars. Coffee is new and sourced from regional farms of Sagada. Espresso prices range between PhP95-150. Meals/snacks range PhP60 or more. A fairly quiet and chill location. An excellent place to sit back and do some function or chat with a pal.Interiors are good and clean. A variety of industrial and wood furniture. You can find seating areas for those who wanna work and the ones who can be found in with a little group. Staff are usually friendly and helpful. There's sufficient parking while watching establishment. Hope this can help, please i want to know by clicking beneath. Thanks

  • Chusnul Ch

    5.0

    In 2017, 160 espresso entries from numerous countries (mostly major worldwide espresso producers) vied for the “best coffee on the planet” title through the 3rd International Contest of Coffees Roasted within their Nations of Origin. Of the 85 awards conferred, the Philippines managed tobag one. “Bana’s Espresso” from Sagada obtained the Medaille Gourmet (Gourmet Medal), a historic 1st for the united states. These natural and heirloom coffees are available and could become tasted in a homey restaurant SGD Coffee Bodega We tried their SGD dark, flat white colored and SGD cold. On the list of three, the latter tasted heavenly. In accordance with Rich (among the owners), it’s a distinctive product of mixed physics and chemistry. Apart from coffee, they also function delectable adobo with espresso sauce, yogurt and natural ice lotion. Notably, they home the Coffee Science Middle and also have a noble advocacy of assisting locally-sourced products, and nearby farmers and their own families. Definitely, the best restaurant in Maginhawa area.

  • Nalyra

    5.0

    SGD has been recommended by my Aussie Jesus look-a-like buddy said the bestest espresso in Maginhawa. We continued a rainy Sunday afternoon, place was no problem finding and even walk the right path its very near to the main street. Place was chill, really clear andneat. We sat by 2nd floor and its own cool they have that small room privately where one can stroll around and find out about espresso while waiting 😊 Ben amazed me with Pork Inadobo sa kape and Affogato. I really like how the pork has been soooo soft and an easy task to consume, thinly sliced tomatoes drizzled with parsley with a minty kick had been so excellent and not to say shredded green mango privately 👌🏻 Affogato has been awesome, not too lovely for my delicate tonsils, definitely a flavor of Sagada! Aaaaand it's tooo fairly to consume! 😍 Brings me back aged Sagada memories.. Must try to definitely coming back!

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