4.2
4 Reviews
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4.4
4 Reviews
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(1)
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Suci Lestari
5.0
all the seafood inside the phillipines is great my self I favor chilli seafood they take action good Thailand gets the better foods but landscapes phillipines is number 1
Yasmin Hanum
3.0
Market is actually nice although price is indeed expensive weighed against regular market despite having SM supermarkets. Vast majority are fresh plus some are usually frozen, but over-all quality is great. I hope they are able to make the region more desirable for foreigners.
Selvio Israel Siahaya
4.0
In order to eat fresh seafoods, this is actually the right location for you personally. To start with, purchase your seafoods of preference in the wet marketplace section and take it to the any dining places of your choice to allow them to get ready and prepare it foryou how you want it. Take notice, you have to purchase the seafoods once you buy them, you then must pay separately once you could have them cooked. They'll be charging you by pounds and how how you want it.
Ishida Kurosaki
5.0
It is a huge seafood market that also sells fruits and veges not to mention meat and poultry. That's where you will find the rarest of all ocean creatures and i assure you everything is usually new. Lobsters are alive they're kept inhuge aquariums however they are a little bit pricey at around 1500-2000pesos easily remembered right. You can find dining places at the sides that could make it for you personally for at the least 180/ kilo according to the dish. Strongly suggested! TIP: Aling Tonyas make the best nice spicy crabs although place isn't as fancy because the chinese dining places in the primary road.
Seafoods is located at Macapagal Boulevard Manila, Pasay, Luzon Philippines. This is a Seafood restaurant near the Kidapawan City. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.
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₱ 400 / Person
Vegetarian
3.8
₱ 150 / Person
Seafood
2.8
$$
Seafood
4.6
₱ 400 / Person
Seafood
3.8
$$
Asia
5.0
$$
Asia
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