Rai-Rai Ken
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Rai-Rai Ken

2.0

10 Reviews

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₱ 400 / Person

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Rai-Rai Ken Reviews

2.0

10 Reviews

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  • Caelum Sky Ang Tee

    3.0

    Lets begin with the nice: they serve quick like 5 mins. Nevertheless the quality is quick food also. At 360 php the tonkatsu ramen didnt have got the wealthy taste and consistency of other versions i've tasted at that cost and also lower. California makiwas inexpensive at 165 for the number. Servers were pleasurable and smiling. I'd not mind heading back for other meals. But for ramen enthusiasts like me , their ramen had been underwhelming

  • Aditya Darade

    1.0

    my family went within manila for 3 times vacation completely from ilocos, laoag town, given that they want ramen somewhere close to in our place, thus we made a decision to eat here. we purchased their fried chicken ( that is filled with breading) , seafoodhot pot ramen ( homi lomi quick noodles is way better ), California maki ( SM California maki can be much better than this) and their disappointing LEMON ICED TEA!!! The SUCH AS A pitcher OF Drinking water WITH 1 SPOON OF LEMON ICED TEA POWDER!!

  • Nino Reyes

    3.0

    This is for the positioning at SM Psmpanga. An early on dinner with friends. That they had the gyoza while I acquired the sushi. Gyoza has been okay enough however the California rolls I purchased were little portions unlike those you obtain in The united states. It's Alright Iguess as there have been merely urge for food fillers for dinner. My partner purchased the ramen and that composed for all. Great meats and mushrooms and broth and ramen noodles throughout.

  • Michael Franks

    3.0

    Ordered their set foods - California Maki with Ramen and Grilled Fish with Rice and Miso Soup. Our meal was great.

  • Thets Olinares

    1.0

    Worst dining encounter ever! Waitstaff and cooking area supremely incompetent! Orders arrived very late, 45 a few minutes we waited and the meals was COLD!! Nobody considered to prepare the laundry IN the correct Period. The tempura basket evidently took 45 moments to get ready, the fried rice wascooked 1st and of course had been as frosty as a cat's nasal area ny enough time the tempura had been ready! The server didn't bother to check foods temps before serving. Furthermore the AC held dripping water to my shirt the complete time even with adjusting my seat. Yakimeshi fried rice platter served cool. Why? Gohan rice served chilly. Steam rice as cool as sushi? Agedashi tofu, an appetizer served last but not least orders and had to remind two times for this to be served. Home tea requested served only after THREE reminders. Like pulling the teeth! Zero apology given for many lapses. No sorry, no service recovery, ZERO!!! Leftovers sent to your kitchen for bagging rather than returned to us. After 10 minutes of looking forward to cold food to be put into one plastic bag we still left, cannot stand it anymore. Spent 1800 pesos and then be ignored, these were attending to some other tables quite often. I regret having invested so much when services was atrocious. Simply no wonder the Max's and another resto nearby both had a 30 minute waitlist which Rai rai ken had simply 50 percent capacity. Evidently the locals understand how bad it really is and would prefer to wait around 30 minutes than eat there. Dont eat here! Avoid no matter what!!!

  • Joaquin Arroyo

    4.0

    If you had an excessive amount of partying the night time before, the Ramen in Rai2 is ideal to snap you out of some hangover... the kantonmen is the greatest. Service is what didn't allow you to get 5 stars

  • Vedasto Torres

    2.0

    It had been a 3-day sale with SM San Lazaro thus every foods establishment was jam-packed. We noticed this place and there have been plenty of vacancies therefore we decided to give it a try. Very first because we didn't desire to wait around anymore and 2nd because wewere currently starving. We have now know why no-one wished to wait and eat here. The meals is so-so, little serving and incredibly pricey. California maki has been a big disappointment. Super gradual service. Waited such a long time for our meals to arrive yet it wasn't well worth the wait around. We're not heading back to this location. It had been a sad eating expertise for me personally and my friends. Hoping for improvements.

  • Cathy Yu

    1.0

    Onetime I enter alone tbis branch inside Taytay, they lead myself to the desk give me the menus, in several min I knew direct what i actually wnt it, down the road while waiting around the waiters only stand at kitchen part talking with one another don'teven find out what is going on in the eating place. New people can be found in and i continued waiting till They arrive note what i wish to drink and eat 4 tables that arrived later on than me they got before me than they arrived at me and in a arrogant method asking what i'd like, I explain them they let me wait around so long and they also had taken 4 tables infront of me while they emerged afterwards in the restaurant... The solution the waitress give me... in a Mayabang way she stated: You understand, im thus sorry and she laughed it apart. i stand and mentioned i don't desire to be here anymore.

  • C MD Dolr

    1.0

    We'd our dinner inside this cafe and we really regret that people chose this restaurant. Their customer support is worst!

  • That Foodie

    1.0

    We'd craving for japanese and made a decision to attempt rai rai ken. Most severe decision actually. I have already been a ramen nagi infant and I understand that I must not be expecting exactly the same but I paid 379 merely to get yourself a pork broth plus some measlyslice of pork. What frustrates me may be the fact that the pictures in the menus are so misleading. Also the maki may be the same. The flavor leaves significantly to be preferred. To state I dont such as this restaurant can be an understatement.

Rai-Rai Ken Location

Rai-Rai Ken is located at SM Megamall Bldg B, Manila, Luzon Philippines. This is a Japanese restaurant near the Kidapawan City. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.

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