Prime Resto

M Ridho Ramadhani

This restaurant was virtually in the center of nowhere between Balungao and Umingan. However when we attained 1220 in a weekday, it had been busy with a celebration of 25 enjoying meals in the trunk and about another 10 in leading section. Itwas as an upscale carinederia, since it had excellent good gauge wire throughout including on the windows and doors to permit air to circulate whilst ensuring that there have been no flies or even mosquitoes show wreck the luncheon encounter. We had some fried poultry that has been fine while I furthermore enjoyed the miniature prawns (called 'shrimp' in Philippines. Others in my own party experienced the Filipino pancit bihon they pronounced acceptable. Prices were really cheap. Staff were helpful but as is unfortunately typical in Philippines cannot immediate us to the close by Carasacos (Mt Amoring) Drops that later we'd a lot of difficulty to find as a good tourist map was incorrect. (We had to visit Umingan's City Hall to acquire precise directions.)