Peri-Peri Charcoal Chicken

Znarf Franz

Initially I was hesitant to use this away... thought it will be an overvalued version of our nearby Mang Inasal - I'm pleased to say it offers it's very own merits and we'll surely come back! Do not forget to require their houseblend warm sauce - a distinctive mix that'll wake your tastebuds! :) Crispy chicken skin - everybody knows it's bad; even worse than chicharon (pork rind) but likewise - TRY IT! Serving size is merely right - not huge but enough to fulfill your hunger Mozzarella sticks - so-thus, can do without quarter chicken - require top of the portion (breast) Quesadilla - too messy to consume (Pulled pork)

Samir Manzanilla

Tried Peri-peri in Newport Mall from the Resorts Entire world last weekend. Waitstaff were accommodating when i had to hold back for other loved ones. We ordered forward and ask to carry it until everyone arrives. We ordered the team food with ribs and another team dinner witha whole grilled poultry. And extra orders of salads. Everthing was excellent and I can't avoid comparing it to some other fastfood chain supplying almost exactly the same group foods, Peri-peri is way much better. Good job!

Stephanie Yang

Pros: Clean, cool atmosphere and friendly staff. Cons: Flavor of the poultry is so-so however the surprising factor may be the size! Their one fourth chicken appeared under nourished (sorry), so small and slim for the price. Between this and fastfood hens, I'd choose the latter.

Deng La Torre

Per my friends’ suggestion, we ate at Peri Peri in Resorts World Manila. We had been all not really hungry yet however the menu (and images) were therefore appetising that we finished up ordering heavy foods. The meals was served promptly by their friendly personnel and,the meals was great I completed all it!

Jess Cansinaje

The riblet plate served had a strange smell. I thought it had been the sauce after consuming it I threw up😡