Pendy's Snack Bar

Mabroka Ikasiwa

1.0

Apart from their ridiculous costs, their food preferences bland. Our orders emerged after nearly 40 mins and even though the meals we requested had not been what we questioned for. The waiter got to come back it twice. It had been bad enough to create me quit.Although they gave us the worst service, we nevertheless ended up spending money on full. We wished to talk to a supervisor but my pal did just wished to leave.

Fred P

4.0

This restaurant is merely before ABS- CBN & Tom n Tom’s Cafe- along Lacson Avenue, every local knows the place. Pros (+) - Restaurant interior is great. - Service is excellent & fast too. - We couldn’t get good enough of theirhalfmoon, their bestselling custard-cake. (IMO, it is a better edition of Rodilla’s Yema Cake of Quezon) - Pasta Puttanesca tasted good as well. I asked my partner to try producing her very own version at home. - Pendy’s fried poultry is really near Max’s Chicken. It had been equally satisfying Cons (-) - Mid-range. Not really recommended for spending budget travellers. - There have been mosquitoes within the eating place.

Peachy Alberto

4.0

One of their finest pastries is the Fifty percent Moon Cake & many sweets specialized being Negros because the Sugarland Funds of the Philippines - this restaurant is among the original & the very best in Bacolod Town - household owned through generations. Greatest for family& close friends gatherings & small meeting location as ideal spot to hang on.

Rienzel Gellecanao

5.0

This place was recommended by way of a friend whom I met at the pier while waiting to board the fastcraft from Iloilo to Bacolod. We'd brunch at around 10am and we purchased the ham with eggs breakfast, omelette and hubad na chorizo. We furthermore triedthe bitso bitso and the poultry pie. The best was the poultry pie! It had been sold together with the some other souvenirs and there have been 3 still left. They warmed it up in the oven also it was heavenly! I'd have wanted to get back to buy even more to bring back but we didn't possess period. Everything else was excellent and the servings had been huge! Be ready to talk about one order because you will have a hard period completing a breakfast for just one!

Jen Sarthou Mortel

3.0

its no problem finding... i think it is a bit over priced ... servers are type and attentive thought .. but im not heading back ..

Dawnie

4.0

Breakfast as of this Bacolod staple isn't to be missed. Got kansi (Ilonggo edition of bulalo or beef stew; the sour take note courtesy of a indigenous fruit known as "batuan") and was amazed. Decor is older Filipino, you will not see the wants of those heavyiron chair and gigantic mirrors any longer. You can purchase food gifts on the way out.

MaryFatima F. Diangson

5.0

Always is a reliable choice for morning foods. Penny’s provides stood the check of time and although they’ve shifted to a fresh location nearby, foods is till excellent. Best napoleones furthermore in Bacolod, so far as we’re worried. I am hoping they wouldmake even more boxes in order to sell during the day though; I I they go out before lunch.

Stephanie Carpio

5.0

For me personally , Pendy's Napoleones is the greatest amongst other napoleones brand. essential try is their half moon cake and empanada. If likely to buy a few container of napoleones to create home, make sure to possess a reservation because they're alwaysout of stock.

Ann Perez

5.0

For my last dinner in Bacolod, Dani brought myself to Pendy’s, an area institution located only a stone’s dispose of from ABS-CBN Bacolod. Its menus offered a variety of Asian and Western classics, but since we have there been during breakfast period, I believed that someChorizo with Two Eggs (P260) will be more appropriate. I was fast to judge the tiny chorizo links We was served with; but one bite involved with it and it was very clear why that they had to assist it with a glass of rice stuffed to the brim. It’s effortlessly among the tastiest chorizos I’ve ever really tried; with its taste unapologetically immense and spices that finish leaving a fiery flavor in your tongue. I totally cherished it, and wiped my plate and plate of rice clean. One more thing I loved about any of it has been that the chorizo appeared to be produced in-home; and was definately not greasy.

Rog Borgs

4.0

Was right here with someone for a small business transaction. I really like the pomelo salad. It's fresh and center warming. I didn't just like the other food stuffs tho. My co-workers said the food you can find awesome but I assume they're not really for me.