Parmigiano Molito

Yeth Adriano

5.0

I actually had the pasta del parmigiano with chocolate milkshake, while boyfriend had the frutti di mare with iced tea, and both dish tasted delicious. It had been a bit pricey, nonetheless it was worth it.

Ann Calica

4.0

Called set for dinner 3 grown ups 3 kids, good collection of pasta and pizza dishes. Only concern was portions were just a little 2 huge, the pasta meals would definitely have already been okay 1 for both children not really 1 each. We purchased a pizza each foradults but acquired 1 complete pizza left to eliminate. The pizza were correct thin crust from the traditional pizza oven rather than covered in prepared cheese that i have encountered in lots of other places.

Joselito Gallega

3.0

Food: If there's a single dish I must say i enjoyed it is the Pasta del Parmigiano. They roll the pasta in a Parmigiano-Reggiano wheel. Making the pasta taste better still. Pizza was bad, We tried this twice already and for reasons uknown I can't appear to likeit. Crust wasn't crispy and it's really not my kind of pizza I guess? For appetizer I will suggest the spinaci gratinati. Food is not actually consistent that's the reason why I cannot give this an increased score. Sometimes it's great occasionally it's tasteless or as well salty. Staff: they are excellent and friendly however the quantity of diners they will have with small servers affects the standard of service. Place: Place is really a little tight particularly when it's full. Very little room for movements specifically with children and PWD's. It could be too loud as well. So it's not just a restaurant where one can relax and invest some time. Additional advice: For large groups call forward and reserve a table.

Faye Arguson

2.0

We used to just like the meals here but after taking in recently (ordered mushroom pasta, stagioni pizza, paella), we felt unwell. The meals doesn't taste new and probably used synthetic seasoning / msg. Uncertain but will certainly not come back because of poor quality offood.

Sharmaine Tan

4.0

The lasagna was freshly baked and was quite delicious. This is associated with fresh bread. It is possible to request the waiter for extra bread.

Ramon Guevarra

4.0

I was quite thinking about using the pasta that involved the parmesan wheel therefore i ordered the rigatoni alla gricia. The squid ink spaghetti furthermore looked fascinating but had to find what the parmesan steering wheel would look like. When they were prepared to ensure it is,they asked the desk if we wished to view and we, needless to say, visited the wheel. They flambeed it very first and threw in the pasta and combined in the cheese with the pasta. it had been quite interesting to view and returned to the desk afterward, where then they offered it to us. The pasta has been great and the portions had been ok, not large however, not little. The pasta itself had been tasty as has been the sauce. I attempted their pizza but wasn't a enthusiast of their base, a touch too soft and nearly bready. You can even watch them make it privately if you wished to. The children's pizza had been quite good because the kid got to ensure it is themselves and surely got to view it get cooked. A nice location for pasta but I'd probably go somewhere else for pizza if you don't like bready bases.

Curiouscatcouple

4.0

Lastly tried this Italian resto with my amiga. The resto didn't disappoint. Nice ambiance. We liked their 6-cheese pizza and the pasta we ordered. In addition to the complimentary fresh loaf of bread was actually the highlight of our dinner. Will definitely comeback. Wl try their carbonara nexttime.

Gillian Fagg

5.0

I love everything concerning this place! Food is excellent! Pasta, pizza, risotto, steaks...wow...it’s as if you want to purchase everything...that’s precisely why we keep coming back almost every 7 days...a bit pricey nevertheless, you surely will get bang for your buck! Service is definitely exceptional!

EG Gordon

3.0

Parmigiano is really a decent Italian location. The knowledge was good but forget about. The service was really slow also it took more than half an hour to obtain cold cuts and a carpaccio. The servers felt everywhere and a bit playing around incircles. The meals was good however the overall experience wasn’t enough for a tag if very good. We will return and hopefully, an improved experience.

Paulo_gillego

2.0

The calamari we ordered was raw. It had been nevertheless translucent. The waiter delivered it back again to their chef. They provided us another batch, its still transparent however the batter has already been toasted. We attempted to examine the squid in fact it is quite gelatinous andtransparent. We have been scared to also eat it again since it doesnt look like squid meat. It had been fake then one else. Usually it turns whitened, but that one not and its own still hot.