Ningnangan

Ulfah Yuhuu

5.0

the meals quality and outstanding the taste of marinated chicken and pork must try!! properly roast. But a little overprice for the ocean shells thou. must attempt the tuna tummy sinigang!

SrS

3.0

We visited the area for a late lunch time at 1pm. The restaurant is complete, the meals is great, the purchase price is a tiny bit pricey but worthy of taking the chance. Waiting period for the cooking will be 30 mins-40 mins. Dampa style idea, wherein you chooseyour refreshing/raw meat, own it pounds and ask what sort of cooking do we wish... a self assistance thing wherein your ready your utensils, condiments, drinking water, plates, and even have your rice...all this are great but noticed the bussing-out there of the tables requires a lifetime...i find out that they may be extremely busy but noticed clients already seated inside a table that aren't yet clean or even buss-out... maybe they are able to create a band of staff they only buss-out desk. Everybody is helping but nobody is washing..

Samir Mahapatra

3.0

The meals is meh, there's really no difference to any place who provide same sort of foods but it is actually enjoyable if your with family nevertheless there's way too many flies regardless of what table you select in fact it is really annoying.The setup is similar to an al fresco eating.

Atomic Cookie

4.0

There’a several options of fresh seatood and meats. Choose, pay and also have them prepared by their cooks when you wait on your own table in the native-inspired hut. The meals are cooked perfectly nicely and the preferences are delectable. The area is notair-conditioned nonetheless it is open and airy. Nonetheless it tends to get warm esp. around 12 noon and 2pm in a humid nation like ours.

Tap Balmaceda

4.0

I usually eat at Ningnangan everytime I actually visit our workplace in Malolos. They provide a multitude of food from new seafood to succulent barbeques to regional preferred papaitan or bulalo. I really like the homy and properly held premises that let's you love your foodwhile getting the "probinsya" feel. Strongly suggested to use this restaurant.

Valencia Andrea Atmadja

4.0

last visit is really a wedding reception.the menus is superb everybody likes it. the area is good spacious good enough to accomodate the guest.

Rifki Rasyid

1.0

Food not good .price not good. .so do not eat here...... . not fresh.. ..sea food not.clean....btter find other location not here.... Im so dspointed because of this place.. You merely waste ur time and money here

Eka Monalisa

4.0

We went there to celebrate my birthday celebration and I could say that it had been a good first experience. The foods tastes great and you can find refreshing seafood that you could elect to your liking on what it'll be cooked. The location is spacious andparking isn't a problem. I assume the only drawback I see will be that when it'll be fully booked, there could be a delay in the helping time.

Adis Alexander

4.0

Final December we ate our lunch time there after likely to St. Padre Pio Mountain of Curing. We were content with the meals and the services. Plus factor because of their food establishment will there be catchy resto jingle/music as millennial coined them "nakaka-LSS", over-all me & myfriend had an enjoyable experience & lunch there!

Arpita Joshi

4.0

And this food location wins, with the famous grill as u choose, there's wide range of seafoods that u may keep these things grill, veggies, meats and chicken. Also, they are making soups. Far better try out garlic and butter shrimps, salmon sinigang, grilled tuna bellyand grilled stuffed squid, in history favorite poultry and pork bbq and lechon kawali, do not forget to attempt their lengua aswell. Prices are also cheap. Only one factor, since its a brand new seafood resto, there are several flies round the dining region, and that point the place also does not have drinking water in the faucet. I am hoping the management must make a solution to improve this.