Mitsuyadoseimen

Daniel Lesmana Soetanto

4.0

My idea of the easiest method to end the year would be to eat your preferred japanese meals at mitsuyado. Tsukemen. I really like their cheese tsukemen cool noodles. It is like feeding on spaghetti with the twist. Must try.

Melisa Merisa

5.0

We consume at Mitsuyado frequently, because it is close up and convenient and because we think it’s great each and every time. The freshly produced noodles are solid and strong. The servings big and filling. I usually the jumbo char-siu noodles with 5 slices of gorgeous pork andadd additional nori and vegetables. The tempura ebi are incredible. The char-siu pau a delicacy. The free of charge rice tea refreshing. The atmosphere is casual and friendly and the decoration, just like a street side cafe in Japan, very enjoyable.

Ridha Yuniartati

5.0

I only order 2 noodles, predicated on my feeling, CURRY RAMEN or Cheese Tsukemen. I used to set these with shrimp and veggie kakiage but it’s been applied for from the menu. Right now, I just accept their fried tofu. Whenever we are close to thearea, we stop by and eat right here. Sometimes we have even to hold back for the cafe to open up at their companion bakeshop.