Mendokoro Ramenba

Pisfizikci

2.0

Second try. Place opens at 11am. In order to avoid queueing we arrived 10.50am. 16 guests were already waiting. The restaurant has 22 seats - so we regarded as fine. With regard to efficiency and fast turnover we were asked to pre-order our meals whilequeuing. When we attained the cashier to prepay our ordered foods we discovered that the 16 visitors waiting before us had simply risen to 22 as six visitors jumped the queue to become listed on one guest. After lastly being sat down - with a big crowd of waiting guests behind our backs in a comparatively small space (suppose throughout a time of heightened viral awareness), we'd to add another 10 minutes to get our meals. The Ramen serves as a thick, fat but instead bland. It had been not worth the wait around.

Yosua Octavian

5.0

I REALLY LIKE ramen but Mendokoro will have a series of at the very least 12 individuals . didnt take too much time because the cooks prepare the meals like clock function and its well worth the wait around. the broth alone once you taste it really is magical. so wealthy inflavor. not only any common broth, your brain starts thinking just how long do they prepare, its actually an unforgettable knowledge , their \gyoza is great and they got this yakisoba dish that was equally and amazingly good. it is worthy of the wait believ me

Irvan Adiputra

1.0

Fell in range for take out. Far more individuals arrived after me. These were served very first. When there was forget about individuals left, they offered my order however, not when i complained. Wasted 45 mins of my entire life to see appalling service. Not really evenan apology from the mindless drones.