Las Paellas

Levenson Rodriguez

visited Las Paellas (promenade, greenhills) for an early on lunch on the Sunday noon. the area was ok even though 2nd floor place was a little disappointing for my Mother. there was only 1 other desk with two diners. since we've tasted their foodat their glorietta branch, we pretty much know very well what to order. we'd paella marinara, lamb caldereta, the lapu-lapu fillet for my mother and dark monggo. the paella got around 20-30mins to cook, nonetheless it was really worth the wait. IT HAD BEEN DELICIOUS! the lamb caldereta had been as tender once we tasted before. and the lapu-lapu and monggo dish had been very good aswell. even the basic rice that was included with the Lapu-lapu has been gentle and sticky. All together, our celebration of five provides thumbs up indication to Las Paellas for great quality of meals. we're looking towards our next Las Paellas journey. we hope it is possible to transfer to the bottom floor, inside consideration for older people.

Randy Magsanoc

We didn't have time and energy to have paella (the waiter informed us it requires half an hour, and we were in a rush); however, we purchased lingua and baby back again ribs and both had been very good. They were not really the very best I've had, however the sauce inthe lingua is certainly commendable.

Faith Velasco

The very best paella ever. We also ordered remove. They offer other selection of foods for non paella fans. But once you have tasted their paella, you understand they have the very best. I recommend this location for paella. The area can use just a little renovationand could be paint it a little in a cheery colour.

Kevin Atendido

we are searching for a good restaurant in greenhills we ended in las paellas the area isn't that big good they will have their in restroom . my sister purchased paella marinara , paella negra , callos , ceasar salad , lengua , oyster rockefeller,all will be good delicous huge serving the support is good we liked our lunch time sorry i forgot to have a picture 👍👍👍👍😋😋😋😋

Roxy Marasigan

I've eaten within this restaurant within the Greenhills SHOPPING MALL maybe once or twice, the first time out We purchased the paella, this 2nd time, We purchased the chorizo sisig with tinapa rice. Sisig is really a filipino specialty which has a lot of variants, differentkinds of meats are employed in the dish like pork,squid,and seafood. Tinapa means smoked seafood in tagalog. This eating place offers spanish,filipino,united states,italian even thai meals. For a international spanish cafe, this dining location is pretty good. Plenty of delectable food to pick from, quite affordable, strongly suggested.