Lagrima

Sugiarto Arto

5.0

Third time right here and lagrima have not disappointed. The elements are so fresh plus they don’t scrimp on cilantro that i love. Spiciness is ideal it’s there nevertheless, you still benefit from the other flavors completely. Staff is quite friendly, properly trained and incredibly accommodating. Thereis a sense of happiness here. Proprietors may also be both quite enchanting, went once whenever a female companion has been there and the most recent was a male. Prices is quite reasonable. Casual. Open up kitchen.

Darryll Gonsalves

4.0

Went for weekday lunch time, not crowded, has been immediately served a couple of menus plus some water. Ordered nachos along with dip and several super burritos... Ex - came shortly and has been hands down the very best nachos yours truly ever endured... refried bean dip had been spoton and also the tomato salsa... Later came soon after, and what it could have lacked in proportions, it had inside flavour... Lovely taste (I acquired the carnitas as a wrap) and ready. The water kettle up for grabs is really a nice touch. Unpretentious and genuine mexican food inside the center of Manila... Will undoubtedly be back, recommended ! Will be great with some lunch time specials to encourage someone to try different items on the menu apart from ones usual go-to's in a Mexican restaurant...

Puteri Muniera

5.0

We went here to Lagrima because we usually passby here since we simply reside in TCLV and specifically for the cause that the area smells absolutely excellent, Seriously you can odor the goodness of these food till several bldgs to their eating place.We didnt gave any concept wbat to order thus we only ask the gentleman (not sute if he could be a manager/proprietor) about yheir best vendor and we totally didnt have got any disappintment at all... Food was excellent and its great to sit down at the higher chair specifically for us newbies therefore we can have a look at how thwy make/prepare the food for thwy possess a clear and transparent wise means of preparing the food. CHEERS and till nextime!