Escolta

M Iqbal Sudirman

5.0

Had a dinner yesterday evening with my son from Escolta Manila Peninsula which time I’m really satisfied. Food has been excellent and an excellent taste and a particular many thanks to the Restaurant Supervisor Mr. Marlon Pordan for the Welcome he share with us.

Hakan Yıldırım

5.0

The product quality and the service are both excellent. The style for the supper buffet changes everyday. The breakfast buffet can be outstanding

Lita Mariana

5.0

This is hotel are actually amazing in order to relax or desire to enjoy it's good to remain here Peoples always smile you, greet you everyday and all food they serve are actually good and hope you guys visit this hotel

Adinda Nasution

5.0

Superb Dinner Buffet Experience. Great atmosphere. With server Manny at the forefront , we have been treated to consistent cool water refills and timely plate adjustments . The meals of course really was of good choice and high quality . Loved the salads, cheese, antipasti , seafood, steak in the carving station . Furthermore liked those in japan corner . However the laksa soup has been even more on the sweet aspect on an individual note. Desserts certainly are a fine way to finish a relaxed dining environment. We do that yearly , in fact it is just regularly remarkable. I'm uploading photos .

Priscilla Leony

5.0

Great buffet covering meals from all over the world cool cuts but additionally many varied Asian meals and super deserts

Barış Bıyık

4.0

The breakfast buffet has so numerous wonderful choices that's sometimes difficult to select! It is possible to order a custom made omelette with any kind of bread imaginable or select Pancit and Pandesol! The waitstaff provides you Calamansi and Mango for the inquiring andare friendly and intensely accommodating.

Balex

2.0

Being both fan plus a regular in the PEN, it really is disappointing that the lunch time buffet has shaved down much of the appealing sections while raising costs. Gone may be the live sushi area, the new seafood is reduced to the smattering of crab, prawn, mussel...Forget about smoked fish - tangingue and/or salmon Cheese is pretty simple and only supermarket basics Main training course - Chinese section is decreased to 3 forms of dimsum, the hanging meats has devolved from Duck to poultry to now - very little of a Lechon/roll Took 2 nieces there for lunch time yesterday and for the 3 folks, Php6400...

Aufdernia

1.0

i understand that resort buffets are costly, but all resorts I've eaten to at the very least match their costs with mouth-watering meals with extensive variety. Let me focus on the variety, you can find probably significantly less than 10 prepared dishes whenever we ate yesterday (2/12/2021), the sushichoices were even significantly less than those provided in less expensive buffets such as for example Saisaki and Vikings. Their sushi bar just provides salmon and tuna, no octopus no squid no mackerel providing that can be within Vikings and the soy sauce can be local produced soy sauce (I'm uncertain which brand name but i confident it is possible to taste the distinction between Datu Puti soy sauce versus Kikkoman, I'm also not really saying that locally produced soy sauce are usually inferior, but Japanese produced soy sauce may be the selection for sushi because of their more mellow degree of saltiness) The roast beef gravy may be the worse ive taste ever, too bland to even be called a sauce.

Alfat Raditya (alfatradit)

3.0

Been looking towards this dinner sufficient reason for its cost of P5K per head, we were expecting exclusive meals but we were very disappointed ☹️. Not a lot of and ordinary food choices - actually desserts! They don’t have even proper cake, halo-halo etc. The lechon wasnot good, skin had not been crispy. Tempura tasted older. Free flowing wine includes a limit of 2 hrs just - though we didn’t beverage that significantly. But we didn’t enjoy putting timeline to your drinking experience. We want to assistance F&B industry once we know it’s badly hit by the pandemic. But as paying visitors (and we work tough for the money, too) and in addition considering it’s a particular occasion, I'd say the knowledge was bad. We understand Escolta really wants to recover its business but overpriced supper isn't the way to take action. I am hoping the Management checks this and can find methods to improve.

Jessica Angela

5.0

It's always good to enjoy local meals and here they provide young coconut and collection of local foods. I had an enjoyable experience experiencing my breakfast of regional variety.