Elias

Nams

4.0

The seriously of Elias for all of us is that it's owned by way of a family properly known because of its role in the eating place business. The most common Filipino fare of kare kare, crispy pata, liempo and sauted vegetables didn't disappoint because they were all deliciousand filling. Service was great and we anticipate another stop by at tate their various other Filipino dishes.

Angelie Bernice Argonza

4.0

TOP QUALITY Filipino Restaurant Typical of Viand is definitely P495 up.Images are mounted on show our order aside from the Mushroom Salpicao,Spanish Paella and Pork Sisig.Drinks are really expensive P200 for Four Period and P160 (when i remember) Iced Tea.In any case,Restaurant has Spanish style and is atthe 2nd flooring of Boni TRADITIONAL Meals strip.Serving is okay.Food is excellent though.It is possible to bring your balikbayan buddies here but also for me it isn't recommended for an average family lunch.Best for business meeting and time nights also.

Joan Cristine Viibryd

4.0

It's amazing how workers can somehow "carry" the restaurant despite awful administration policies. This eating place is above typical int he foods and service section but falls brief in the manner management views customers. for those who have leftovers and want to buy loaded away for afterwards, youwill have to indication a waiver that releases the cafe from any spoilage liability. Ditto goes for remove. Otherwise, it is a great place for conventional filipino food.