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Eduardo's Peri Peri

3.3

10 Reviews

   |   

₱ 400 / Person

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Eduardo's Peri Peri Location

2nd Floor, Light Mall Edsa Corner Madison Street, Mandaluyong, Luzon 1550 Philippines

Eduardo's Peri Peri is located at 2nd Floor, Light Mall Edsa Corner Madison Street, Mandaluyong, Luzon 1550 Philippines. This is a Barbecue restaurant near the Kidapawan City.The average price range at Eduardo's Peri Peri is around ₱ 400 / Person,and the opening hours are 8:00 - 18:00.Eduardo's Peri Peri is a well-known gourmet restaurant in the Kidapawan City area. There are different kinds of food in Eduardo's Peri Peri that are worth trying. If you have any questions,please contact .

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Eduardo's Peri Peri Reviews

3.3

10 Reviews

  • Victoria Bunga Pandu Crysmawati

    4.0

    The grilled meats are delish! In addition the sauces privately are yummy too! Prices is good, it's worthy of the worthiness of your money. Check it out and you will see :)

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  • Yknip Metoac

    4.0

    The food was value for the money. Good serving. The rib had been gentle and flavorful and nicely glazed with amazing options of 2 sauces. The chicken paella was furthermore good and will be shared between 2 persons. The poultry was also larger than theusual poultry served of all fastfood restaurants.

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  • Kaesie Eats 🍙

    3.0

    look good from outdoors, but sandwiches were natural not prepared well, fries is okay ,nice more cleanliness, some paint .wish they are able to improve more.

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  • Msyahirma

    3.0

    Went inside not expecting very much and was amazed. The service was pretty quick, options fascinating and fairly different. Went for the poultry (needless to say!), also it was a good dimension, juicy and smoky flavored. Both sauces it was included with (BBQ and Kick-ass) werea ideal complement to the poultry. The coleslaw had not been very good (too lovely, no tang), but wasn't good enough to toss me off the food. Would like to go back to try out the Smashed Burgers.

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  • Rochelle Vasallo Federizo

    4.0

    Great tasting poultry and babyback ribs peri-peri. The one thing I am unfortunate about will be, all sauces are actually served in little portions when sauce bottles had been easily available in tables before.

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