Cebu's Original Lechon Belly
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Cebu's Original Lechon Belly

4.3

10 Reviews

Review

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₱ 400 / Person

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Cebu's Original Lechon Belly Reviews

4.3

10 Reviews

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  • Ma Lyn Gabayeron

    5.0

    Sharing with partner plus friends from Park Mall ...... superb Filipino foods. We ordered authentic and spicy and spicy may be the method to go. Value too!!

  • Kiko Sanchez

    4.0

    Their spicy lechon is really a must-try. I am not necessarily into spicy meals but their spicy lechon provides just the right quantity of kick; and I cherished it!

  • Wholly Cookery

    4.0

    We’ve tasted their signature belly lechon, sinigang & dinuguan it’s really tasty. Suggesting for tourists to try it.

  • Rizzy Tagorda

    4.0

    Simply situated at Parkmall is Cebu’s original pork belly. There's an alfresco dining region and an aircon resto to select from. They offer the initial and a spicy selection of the lechon belly. This is very easy to get in Parkmall. Aside from lechonthere may also be other vianda to pick from. And oh don’t forget that puso rice is most beneficial with the lechon belly!

  • Ariana King

    4.0

    Try out the boneless lechon and poultry barbeque with Dinuguan. Lechon got its own signature flavor and the ultimate way to eat in bare fingers with "puso "Hanging Rice". The area is ok and inexpensive.

  • Earl Bernie Choa

    5.0

    My hubby wished to test this regional dish, and was impressed by the flavors. We attempted lechon belly at the Parkmall establishment, where one can possess a seat outside, and revel in the encircling bustle from the safe distance while looking forward to your turn tofeast.

  • Jewel Rose Matawa

    4.0

    Undoubtedly the yummiest lechon I've ever eaten and simply by that I had sampled several lechon places within Cebu. They will have two outlets in Parkmall, one al fresco at the bottom floor and another, an air coned region at the next floor. The2nd flooring branch is open a day and you can purchase lechon belly slabs for takeout or even to bring house fro travel anytime (so long as you purchase at least each day before). Lechon here will come in two variants, normal and spicy and sold by the kilo (or even fraction of). It is almost always paired with puso or fist-sized hanging rice covered in leaves and ice frosty soda - just an ideal dinner! No eating utensils right here, just bare fingers but you'll get plastic gloves which means you won't touch the meals barehanded. You can find other food served right here but needless to say, the lechon may be the star of the place.

  • Diana Co

    4.0

    This is among the best tasting lechon around. It is possible to just order an individual set of food for 1 or you can even order on the per kilo choices. On the Meal choice, you should have 100 grams of lechon that arrives with2 puso (hanging rice) that's for Php 95.00 or Php 105.00 for the spicy lechon. If you don't like their Al Fresco Set-up, it is possible to proceed upstairs for a far more shut and quiet region. The staff wont generally deliver your orders up for grabs, you have to continue their counter to get your orders.

  • Elyssa Mari Dela Cruz

    4.0

    The food was excellent. Also the beef stew has been very tasty also it had plenty of beef inside. The only downside may be the alfresco dining. It had been very hot whenever we came. You need to ward off flies aswell. But food wasvery great.

  • Jefferson Irwin Cua

    5.0

    Your skin is crispy, and the meat is quite very juicy. I really like their spicy edition and the setting you need to use your fingers to eat. The hanging rice (puso) is quality aswell but we was hoping that yjey maintain it warmregardless of that time period. Nonetheless i'll keep coming back here everytime im within cebu

Cebu's Original Lechon Belly Location

Cebu's Original Lechon Belly is located at Alfresco-3 Dine In Area Parkmall Road 168 Ouano Ave., 6014 Philippines. This is a Fast food restaurant near the Kidapawan City. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.

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