Black Sheep restaurant

Ellin Purnomo

4.0

We dine here once the preliminary Chef had the fingers over the menu. Foods was wonderful but, for us, a little ruined by the overpowering using the smoker for the 60% of the laundry. Still, most likely the only Fine Eating restaurant within Manila. Wortha go to for sure.

Andrew Worth

4.0

Black Sheep, previously situated in Taguig City, has reopened together Chino Roces Avenue inside Makati Town, with a fresh chef and brand-new menu. Every dish results in a definite impression, taking Chinese-Filipino motivated cuisine to a fresh level. You may choose to attempt their degustationmenu or purchase a la carte. In case a la carte, I strongly suggest their scallops ("3 cups rice"), their 23-component rice ("Sheep jumps on the walls") and their sorbet ("Ice candy"). The chefs described the laundry as they were taken to the desk, which made the eating expertise enlightening and memorable.

Margaret Rosel

5.0

Fantastic from begin to finish. Thankfully hubby will his analysis and found this location, that is a little outside the main town locations. Service was faultless, specifically once we wished to sample several meals and created our very own tasting menus. The cafe was notvery busy, therefore the chefs emerged and introduced all of their creations with well-deserved pride. Fois longer bao and the sloppy joe tacos had been the best way to begin, and things only improved with the prawn risotto and pork with dark rice. Next, which has never happened actually, we ordered exactly the same dessert - the 'into the woods' - that was amazing and despite being wealthy and generously sized wouldn't normally have been achievable to share since it was so delicious!

Cafe Hopper

5.0

Proceeded to go there with a pal from Europe to use different things and the Filipino-Chinese Fusion was excellent. The best was the Foie Long Bao (Foie Gras dumpling) and we had to purchase a 2nd serving. We'd steak for the main course also it wascooked as purchased (moderate rare and moderate). We also experienced dessert but i forgot what it had been :-) . Overall, all meals from appetizers to dessert had been excellently crafted, introduced and tasted better still than expected. As we were the only real visitors we had the entire attention of most staff and the services was excellent. All dishes were told us and the top Chef individually asked for the feedback following the dinner. Of course, its an excellent dining restaurant therefore the food isn't cheap but definitely worthy of the money and visit to Chino Roces. My only suggestion is always to upgrade your wine list just a little as a Italian wines may not be fully able to match the flavor explosion of the meals. Overall, excellent fine eating restaurant and i am hoping the fusion concept finds even more fans.

Ellsa

5.0

Good food made out of focus on origins of natural ingredients, ready with experimental cooking techniques and real service which reflects their enthusiasm within their work. Crew had been prepared to answer queries when i was not really acquainted with Filipino cuisine.

Elysia Hambali

2.0

First impressions..... Thunderously loud AC and the incorrect music, deco sober yet Ok. The food (5 programs)... some ok , some really tasty but for the purchase price nothing special ..... In fact I wouldn't have actually bothered writing an assessment except for a very important factor... and ifthe employees of this place actually bother to learn these testimonials, please take note. The opening hrs displayed on the entranceway indicated your establishment is open until 10:30 pm.. therefore please, at 9pm, make an effort to make your visitors feel welcome and steer clear of giving the impact of "hurry upward and obtain out"....when I asked for a few tea by the end of the dinner I could notice this was a really "released" for you personally ...sorry. In any case I didn't possess the tea and remaining ....and will not be back..ever.

R L C

4.0

Reserved the table for just two for our girlfriend and We for valentines day. Because it was Valentines time they only present their 9 training course set menu and also a glass of wines. The serving had been a a bit little but every bite has been tasty. The platingwas simply beautiful. Some of the best dish were the FOIE LONG BAO, SMOKED DUCK BREAT, and the CRISPY CRABLET BUN! The tastes were just distinct also it simply compliments each dish. Definitely will be back again and try their a la carte! Must try! 👌👍

이준석

4.0

My children and i visited this place for moms' day since i have wished to try something fresh for my partner and my mom. We proceeded to go there with three children below10 years old. They had a particular set menu for moms day. The meals wasgreat! As reviewed somewhere else, the foie lengthy bao was excellent as a beginner. The oyster was furthermore very appetizing. We obtained the salmon while i acquired duck for my moms and dads. Both were great meals. The serving was little though. A little pricey for the quantity of food they serve. Ideal for fine dining knowledge. The area, though, does not provide usual meals which children love. This is a challenge for all those bringing kids to the place. The service was fast. However, the songs in the background had not been the relaxing one you'll expect for great dining. The place was very small and had the minimalist, contemporary feel but was cozy. Will probably keep coming back for a far more romantic time with just we or to involve some quality dining period with adult friends.

Julie Suminguit Awa

3.0

Could dine at the aged Black Sheep which one disappoints. The meals was much too sweet. The tastes were overpowering. Won't go back.

Francis Angelo Maniego

2.0

Was at the top 10 eateries in Makati using one of web sites but sadly a little disappointed. The service has been laughable and the costs, too. Food was Alright and "fascinating" but felt as well pretentious for what its in fact serving. Also location wasempty and could understand why. Just upside was the limitless wine for 600 dollars.