Banapple Pies and Cheesecakes

Diky Mujiwinanto

4.0

The cakes are simply just amazing... Delicious and nicely presented, affordable and so are offered in generous portions. Indoor seating will be great and air-conditioned. Whilst outside attracts smokers. The meals and drinks arrived reasonably quick even though only downside to the eating place is that orderingis completed over the counter. Is a 5/5 if ordering is performed via wait personnel. I recommend this cafe whether you are following a entree, primary or specifically a dessert. The banoffee pie would be to die for - extremely, highly, recommend it!!

Larasrizkanadira

2.0

Sorry but their foods is getting worse each time we go to. I used to take into account everything on the menu as comfort meals but not any more. Ordered beef tapa and nation ribs, all tough. Also the rice. Each of them taste like they are reheated several periods.It had been that bad. Costs aren't actually for the "pay out as you order" kind of location either. Skip this location when you can. We simply didn't have any good dining choices in the building nowadays.

Andina Zahra

4.0

We had supper here. Its a little, cozy place. We treasured the salpicao, garlic beef, and hickory ribs. Furthermore the yummy blueberry cheesecake, walnut pie and espresso crumble cake. You have to wait for a couple minutes if the area is packed. Comfort meals atits best!

Jason Valiente

4.0

I produce it a point to possess lunch here when We head to SM North Edsa. It really is comfort foods at its greatest. I make an effort to order everything making use of their banapple logo. Program is fast. I usually take home poultry pie and tuna pie. Ilove its buttery, moist crust, also it includes a generous helping of filling. I usually say these pies are usually cheap and the very best with every bite. The area is merely small though, occasionally you need to wait for an extended que to end up being seated. But it is definitely worth the wait.

Gale Graza

4.0

Overall great experience for brunch or dinner. Desserts are usually yummy specifically the banoffee pie. PROS: I am eating brunch right here for quite for days gone by month and high quality is consistent. I purchase the tapa and pies (cheese, mushroom or poultry) with potato salad onthe aspect. Food takes around 10-15 minutes to make, depending what your obtaining. Servers and cashier are actually polite. Just require what you need electronic.g. pepper, drinking water etc. Remember, this is simply not a fast-food place. MINOR issue: Servings was previously bigger after some duration back so avoid being surprised if this has changed in comparison to 2011 or 2012. Truthfully, I didn't mind therefore much. TIP: Parking tickets inside il terrazzo have to be validated on the cashier (of the cafe). Unless you obtain it validated, you'll find yourself having to pay P100 for 3 hours stay rather than the usual P30. Hope this can help, if it does i want to know by clicking beneath :)

Mj Matienzo

4.0

I have no idea if its simply me or even their servings are actually big. That is good because it will you need to be fair because of their price. For me this is a little bit pricey but because the servings are huge it had been good enough. I actually ordered hickorysmoked barbeque nation ribs, that is delicious but I must say i cannot surface finish it. Or maybe because the serving is too large, and the sauce will be too thick I had been entice to take pleasure from it. Overall it tastes great with big helping. I cannot state a whole lot coz I only possess like 3 spoonful of the hickory smoked barbeque nation ribs with rice and that is it. I go on it home and We have no idea who ate it in the home.

Adjanni Arbon

5.0

We have eaten with the Banapple inside of Il Terrazzo many times during company trips to Quezon Town. The meals is consistently great and served just as ordered. We just like the variety of menu products and the meal is certainly generous. We havetried a number of different menu items and also have always been joyful from the salads to the foodstuffs and pies.

Marianne Lasco

5.0

This is among well known restaurants for they will have big servings and yummy food. The cakes are usually to die for. But the best may be the Banoffee and the poultry empanada. Kids could have so much enjoyable for their desserts. Colourful tables and pleasing set up.

Ron NG

3.0

Eating dinner out with coworkers that are not really among your usual lunch time companions presents a significant quandary: looking for a restaurant which will appeal to the assorted tastes and preferences associated with this type of diverse group. We solved this problem by visiting the close by branchof Banapple and took benefit of its various home-cooked design comfort foods such as: Soup of your day (Php105). A freshly produced, hearty and creamy mushroom soup to fill up the tummy and cozy the soul. Sirloin Garlic Beef Tapa (Php280). Tender beef slices marinated in a nice however garlicky marinade and offered with seasoned garlic rice and creamed parsley eggs. Breaded Fillet of Cream Dory along with Honey Thyme Mustard Sauce (Php255). Crispy herb-crusted fresh seafood fillets drizzled with comfy honey thyme mustard sauce and offered with butter carrots and offered with seasoned garlic rice. Bacon Fried Poultry Steaks with Milk’Shroom Gravy (Php275). Creamy milk and mushroom gravy smother crispy poultry fillets and topped with bacon bits and offered with corn relish and periods garlic rice. Pan-fried Pork Loin with Herb Mushroom Gravy (Php265). Tender pork slices and so are seasoned with herbal treatments, pan-fried, smothered with a solid herb and mushroom gravy and offered with glazed butter carrots and seasoned garlic rice. At over Php250 per purchase, these rice meals aren't cheap. While very flavorful and acquainted, the dishes tend to provoke a sense of “umay,” there becoming so a lot of a particular flavor which you grow sick and tired of it. Still, they are not as well shabby for a resto that started mainly because a little operation, baking pies and cakes for family, buddies and referred meals establishments. Also, simply because I’ve mentioned many times just before, Banapple's claim to fame, for me personally, would continually be its desserts. The Banoffee Pie, specifically, is really a delightful confection. I delivered one home lately for my dad’s birthday celebration. The graham cracker crust can be well-formed and small. The caramel filling will be rich and decadent as the bananas inside are usually sweet but still includes a firm consistency. The cream topping will be whipped stiff and in form, and can hold thick chocolates shavings.

Anne S

1.0

We'd their signature Blueberry Cheesecake for my daughter's birthday celebration. Unfortunately, the crust has been soggy and wet. Who want to consume cheesecake with a mushy crust which could move as oatmeal paste? I complained to the shop supervisor and in accordance with theirbaker, it was because of the butter in the crust. Needless to say there must be butter in the crust! But could it be said to be soggy and wet? The cream cheese filling was another tale. The texture was hard. It was like manufactured from flour with a hint or perhaps a small acidity to move as cheesecake. Probably, I've eaten way too many cheesecakes in this life time that I know just what a true cheesecake is constructed of and how it really is likely to taste like. Totally not worthwhile for P185 a slice. Incidentally, their air conditioner was not actually functioning well. The machine looked dilapidated too. Too awful, we used to love Banapple. We also bring our guests from overseas to dine within their stores. But I assume that's all before now.