Backyard Kitchen + Brew

Gianda Larasatie

4.0

Ok, health nuts appearance another way, because this location redefines comfort meals. Chef Ed Bugia is really a cooking genius (or weirdo, get your pick). First - chicken skin. Poultry epidermis by the handfuls, smothered in salted egg sauce. Spell decadent! I'd walk inhere merely to purchase (and consume) the poultry skin. Following - pork sisig. We've all had this. However Backyard kicks it up a notch with thrice prepared pork cheeks sisig. Sinfully fatty, sizzling, chewy and crisp simultaneously (what type of sorcery is this!). Final - the Waffle Breaded Fried Poultry. Crispy waffle batter external, but coated therefore masterfully you are not sure where in fact the batter finishes and the very juicy chicken starts. The hint of cinnamon generating you nuts as you question - cinnamon and poultry, a match manufactured in heaven for sure! Offered with toasted ciabatta smeared with bone marrow. This meal can make you state grace again and again with each bite. Wash them all lower with tasty butter beer and you're all set. Meals range between 255PhP or more, all best for sharing. I'll definitely return.

Aristi Audri Triani

4.0

We opted to get a simple supper to celebrate our group's Christmas celebration . We reserved some of the restaurant nevertheless, you can really have the complete place in the event that you spend at the very least 35 k. They ready a buffet create in one cornerand a little stage area with mic and tv keep track of. We began with the chicken pores and skin with salted egg as appetizer and for primary course we'd the roast beef and pasta.

Lanny

3.0

It was probably the most overcooked babyback ribs I've ever tried. It had been hard and dry. Just what a shame. The mac pc & cheese aspect for the gradual roasted pork has been bland and incredibly oily. It tasted like butter. Not really cheesy at all. I've togive credit with their poultry sisig tho, it had been good enough to get credit.

Akila Safira

4.0

Visit Backyard Kitchen area + Brew in the event that you wanna relax and relax a little. Food serving is huge enough for just two 2 regular grownup. The staff are pleasant and prepared to accommodate your need. I ordered the things below: *Baked Potato Soup - creamy soup, butthe taste of the baked potato about the soup isn't much appreciated. *Slow Roasted Pork Stomach - The meats was tender and savory, however the portion I acquired was 60% excess fat and 40% meat *Sisig - this is the very best and definitely the will need to have when you go to the restaurant. Greatest paired making use of their bottomless margarita for Php350.

Shasa Indini

5.0

Had my lunch time here nowadays and the food is fairly good and the purchase price had been reasonable. The staff have become polite too. Despite being at lunch the area wasn't crowded thus we were very well attended. I also just like the inside of the area. Reallyreminiscent of an outdoor or a device shed of sorts. 👍🏻