Yang Chow

FoodieTraveler724

Visited the restaurant from 8.15pm, has been seated and handed the menu. Then following a pause was informed restaurant cooking area was closed, but we're able to have soup! We still left and returned another evening, ordered our dinner, beef in broccoli that was designed to be for2 individuals arrived with around 5 small bits of broccoli and 3-4 little thin slices of beef around 2cm square. The crab and sweetcorn soup was produced using crab flavored crab sticks sliced into sweetcorn soup! The yang chow fried rice was basically plain rice fried having an egg and few veggies added. The crispy noodles with blended meats, consisted of strong fried pancit noodles and a plate of veggies in a thick sauce which resembled wall paper paste, we only found two tiny slices of liver, and 1 thin slice of chicken ! Mixed meats ought to be find the meat! The main one dish which experienced some actual taste and was pleasurable was the fried poultry, which was simply half of a chicken deep fried. Overall an extremely disappointing Chinese meal. Program was ok, but nearly all dishes have been thickened to the stage they nearly became inedible.

Inggriani.theresia

First visited this cafe at 8pm and was seated , handed a menu and left for five minutes, then waiter came upward and said kitchen area closed, and just soup available! Returned the next evening and ordered beef within brocolli which contains several thinstrips of gelatinous beef and natural broccoli, crispy noodles with combined meats, which had zero meat, just veggies in exactly the same gelatinous sauce, fried fifty percent chicken, that was tasty. Service has been slow especially based on the await order to end up being received, a long await bill to prepare yourself. Overall We cannot recommend this Chinese eating place, I'd much rather get to Cauayan for an excellent Chinese experience.