Tinto Restaurant

Sherwel Andrey Solon

Nice place, must have taken more see of the empty tables and remaining but thought we'd provide it a go and soooo desire we hadn't. Ordered a hot chilli cheese dip and obtained a pot of chilli con carne (see image) with a lump ofcream cheese in as opposed to the cheese fondue I anticipated. Main classes were no better, father purchased a peppered seared tuna with wasabi lotion sauce and got frosty tuna with a lump of wasabi and a pot of soy sauce (see picture), when questioned the employees said the soy has been the cream sauce so when pressed on the problem presented a pot of mayonnaise! The steak I purchased (medium) first arrived raw and overdone, didn't consume it and had to require it to be studied off the bill...overall...rubbish and can not be proceeding again and would recommend you do not either!

Vijay Gupta

It was our first-time in the cafe. We proceeded to go there after dinner to get a few beverages. The staff have to pay attention. Initial- they provided us a complete bottle of Sangria directly after we particularly ordered one cup- came back with one smaller sized bottle (evidently,their sangria had been the prepared to drink ones). 2nd, anther waiter approached us with a glass or two that we didn't order- it had been for another table. 3rd- they offered us with food that people didn't order too- it had been for another desk and note, these were 3 various wait personnel. All in a period of 15 minutes.