Ciao Bella Dumaguete

Calistachelsya

5.0

Even thou the tale of the eating place is sad as the founder is no much longer with us I came across that his insights have already been learnt because right here I had the very best pasta I could experienced since I am within the Philippines. Nice services, goodproducts and just a little cozy ambient, for a while I sensed like I has been in my country. I'll definitely be back shortly!! Bravo

Berna Yeniçeri

2.0

The ads are for authentic Italian food, but discovered he's trying to duplicate his mother's food but by the flavours - mainly off - he's no cook nor restauranteur. Meals therefore is passable however, not worth returning to

Novita Wijaya

5.0

Pastas are usually yum and the rotolos are usually amazingly good! costs are pretty inexpensive for what you will get. I really like the Milanese di pollo!!

Doğan A.

2.0

A negative looking and tasting pizza, its advertised simply because Italian and the later Italian founder will be mortified, slower to function, when i was the only real patron, waitress played terrible music on her behalf cellular devise, so very bad i asked her to desist.

Znurkaragoz

4.0

This is a nice spot to have the chat and meet up with your close friends. The owner is really accommodating. It had been really fine of him to why don't we stay just a little late, specifically that we were the only real clients left on a Fri night.

Gagan Jit Singh Saini

5.0

We ate within 2015. Beneath the original proprietor, horrible. But he could be deceased. The brand new owner comes with an excellent chef - at the very least predicated on one dish, she actually is excellent, well nearly. The dish, mousaka, had been among three specials for your day. Allthe ingredients ideal, especially the very fluffy potatoes. BUT, she used the tiny Philippine bell peppers, not really the bigger. The Philippine types have a tough epidermis that tastes and feels as though the cellophane wrapping candy. Yech. I anticipate time for Ciao Bella, but no bell peppers! Oh, great desert too!

Ratna Ranaya

5.0

Superb Italian food. It really is difficult to find an Italian menu round the city that's not sweet. In addition they make refreshing pasta and their pizzas are excellent. The prices have become inexpensive at a rang of 20 to 390 pesos. dry-aged steak with mashedpotato and gravy at 350 is this type of great deal! There is also nice wines. They will have a fantastic beef burger aswell. I will continually be coming back to the place!

Andrew Karta

4.0

The hubby and I came here whilst having an after-lunch time walk. He wanted some dessert and espresso and i was simply tagging along. He evidently dined at a cafe nearby to it from the past visit. Therefore he has been intrigued to findwhat this eating place offers. Considering their menu, they appear to have a broad selection of dishes. It is more a mediterranean instead of just an italian cafe. That they had mousaka as their specific of the day, amongst others, but we had been still full. Therefore the hubby chosen their profiteroles with cafe americano. He therefore treasured it that I didn't even get yourself a chance to have a image of it. I attempted their "chupitos" (photos). Hey, it's 5 o'clock somewhere! Also it was quite an event. Imagine different flavored alcoholic beverages pictures ... pandan, strawberry, ube, chocolate and melon? Because it piqued my curiosity, I'm ranking it a 4. I love restaurants that provide me a distinctive experience. Definitely will get back to try their dishes.

Mecnun Cinar

4.0

quaint location. a few tables. considering the chef, you'll understand immediately he loves foods and didn't disappoint. everything was great. i anticipated greasy but was amazed. . even the pizza peperoni had not been as salty when i usually find. Allin all, exceptional meals. and at a relaxed pace. thanks especially for the complimentary garlic loaf of bread. best actually. and the conversation with the chef had been very pleasant. lastly - reasonable priced.

Elok Haryanti

1.0

Owner has hardly any regard for Filipinos. Gave us Persian meals for Christmas dinner, much less promised.