Atong Kamalig Chicken Inasal
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Atong Kamalig Chicken Inasal

3.1

10 Reviews

Review

   |   

₱ 400 / Person

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Atong Kamalig Chicken Inasal Photos

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Atong Kamalig Chicken Inasal Location

Atong Kamalig Chicken Inasal is located at Katada Street, Dumaguete City, Negros Oriental Philippines. This is a Barbecue restaurant near the Dumaguete.The average price range at Atong Kamalig Chicken Inasal is around ₱ 400 / Person,and the opening hours are 6:00 - 2:00.Atong Kamalig Chicken Inasal is a well-known gourmet restaurant in the Dumaguete area. There are different kinds of food in Atong Kamalig Chicken Inasal that are worth trying. If you have any questions,please contact .

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Atong Kamalig Chicken Inasal Reviews

3.1

10 Reviews

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  • Lianna Tjoeantoro

    5.0

    I'm a large fan of Poultry Inato, and Atong Kamalig will it perfectly. They serve plenty of it, so it is always refreshing off the grill. A aspect of rice and a frosty San Miguel - produces a great meal.

  • Rosty Angeline

    3.0

    They serve good food - poultry inato, beef pochero, chopsuey, pancit. A very important factor we don't like is usually their pork sisig, it's 70 to 80% pork fat. Hopefully that they'll do something positive about it. This cafe is till must attempt when in Dumaguete!

  • Ahmad Yusuf

    4.0

    Somebody recommended this resto. Positive thing we proceeded to go. Everything we ordered had been yummy. Specifically the Kinilaw na Tuna sa gata. (Tuna Ceviche in coconut milk)

  • Maya Sisnadewi

    2.0

    Confusion! Yesterday we were from the Atong Kamalig, close to the ocean and the pier. The area is well-known with a good ambience. We purchased Sizzling Sisig and Sizzling Squid. Sizzling Sisig is really a conventional Filipino dish that is manufactured from chopped pig's head components (e.g.encounter, snout, cheeks, and hearing) and chicken liver, generally served in the sizzling platter garnished with chopped onion, chili pepper, and slices of calamansi fruits. The sizzling squid may be the same style however the major ingredient is squid. The meals was ok, the Sizzling Squid had a good taste nonetheless it was too oily. The Sizzling Sisig was certainly not really what I had anticipated since I had baffled it with Sizzling Pork that is made of cut pork meat, not really chopped pig mind! The Sizzling Sisig included consequently of minimal meat at all, just pieces of fat, epidermis, ears and the snout.

  • Mirabell Kim

    1.0

    The meals was greasy and the service very unprofessional. The waitress didn't know the menus or what was accessible and we go offered a can with mould onto it. Would not recommend.

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