Tim Ho Wan

Melita.thomeczek

5.0

my girl recommended this resto. Delicious would be an understatement to their meal; it's just that fine.

Mac Mendez

5.0

Although I hold tried their other food in the menu, tasty, yet did not stand out unadore the buns😁. Delicious and worth my ereally peso!!! One has to appreciate the greatness of their dimsum and the consistency it presents from their other branches abroad. the atmospin this position is really peaceful and a great location to hold a date.

Imajin99

4.0

In Cebu, it garnered a remarkable amount of popularity when the word of a Michelin Starred Restaurant was coming to Cebu. The inn is clean and well maintained. Cold noodles, bland flavour.

Katrina Lim

4.0

I'd give them an A if I was their mystery shopper🙋‍♀️🥄. And don't let the Michelin Star fool you in to thinking the flavor of the dishes will your mind in to oblivion. We wanted to try this eatery since I heard this position to a lot of people already.

Unshakable Foodie

3.0

The spot is great and the cuisine is delectable yet I think the winner is absolutely their pork buns! I also know people who only goes in this location to buy their pork buns! Eabsolutely time we eat in this location I really make sure to order those! The price maybe a little bit higher than our usual inns yet their food is really great. Ungo for another dim sum chain in a certain mall in the heart of Cebu which gives you the feeling your in a casket by reason of of how small the inn space is.

MC Dorado

4.0

Still excellent and the quality of food is the same in this location in Manila. They actually try to emulate that authenticity of the latter.

RoxyE.

1.0

One server even rolled her EYES at me when I ask her for a water💢.

Inkorekt

1.0

Overpriced and ehighlything flavourd blunt😭. highly highly disappointing.

Inkorekt

3.0

The price is okay, a bit pricey however you know its worth it. Fresh out of the waters of Hong Kong, Tim Ho Wan was created by two amazing South East Asian Chefs. The dishes in this location is not really mind blowing.

Nic Ravelo

4.0

Also, I find the cuisine also expensive for its relish. Long queue. The dishes in this position is not really mind blowing. Not sure why people go for it, we tried it for the sake of it having a "michelin star" though i don't understand their flavor, its umami though has sweet afterrelish.